cabbage

Posted By: AH on 2006-06-12
In Reply to: Wow! - CarolJo

fry it in bacon grease with salt & pepper. YUM!

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What's for dinner or what was for dinner? - Grilled burgers, chips, root beer, I love root bee
- Our menu's very similar to yours - Julie
- Wow, a bunch of us are grilling tonight. Cool! - A root beer toast to all of you! Chillie nm
  - Wow! Must be catching! - CarolJo
    - chitlins....where are you from??? - North Carolina here
      - Where might I be from, you ask?? - CarolJo
        chitlins - North Carolina here
        I'm in Eastern NC, too - where are you? - Lynn
        Dare I ask. What exactly are chitlins? nm - Yankee, here.
        You don't want to know....trust me - NCMT
        Just searched and yuck is right! How digusting. nm - Yankee, here.
        prepare yourself--you may not really want to know - North Carolina here
        Here you go..... - Mona Lisa
        What a small world! - CarolJo
        How many kids do you have? - AH
        I was always picky about what I ate - North Carolina here
        Wow! - CarolJo
        yummy cabbage - North Carolina here
        cabbage - AH
        GAG!!!!!!!!!!!!! - CarolJo
        hey, do you like Paula Dean? - North Carolina here
        Paula Deen is fabulous! I love her recipes and - Administrator (sm)
        Paula Deen - North Carolina here
- Hey!!! - June
- Roast, potatoes, and carrots in the crock pot...yum! - NCMT
- I should have had that! We had BLTs. - Bubbles
  - What a coinicidence??!!! - June
- Hot dogs on the grill, Fritos, and Orange Crush! - Betty
  - That sounds good too, LOL. nm - Bubbles

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yummy cabbage
Well, turns out it was just my mom's (sorry mom) cabbage I hated. She used to sorta steam it and it would still be kinda hard and chunky. I used to sit at the table long after everybody else left the table just trying to get it down. Seriously, I used to gag trying to eat it. Well, my MIL (now ex) used to fix cabbage differently and I tried it and love it! Now I fix mine the way she did. I add bacon grease to boiling water and then add cabbage along with salt/pepper. Boil about 20 minutes. Then I might need to chop it up a little smaller. Yummy! Some people like to cook with ham hock for the seasoning too. There are some people around here who mix collards and cabbage together. Collards are too much work though and I like cabbage better anyway. Give it a try!

No, they find them under cabbage leaves,
lol

Wanted to make stuffed cabbage but sm
Wanted to make stuffed cabbage but wasn't sure about Internet recipe. Made teriaki chicken instead. If you have a good recipe, would you mind sharing it?

stuftfed cabbage rolls, cornbread cake and

YUM

Pulled Pork Roast Sandwiches with Cabbage/Slaw
I would just take that baby and rub her down with some oil, vegetable, corn, olive, etc. and rub her down with some good seasons, like a little chili powder, garlic, salt, pepper and wrap her up good and tight in some aluminum foil. Git some good hickory wood chips and once the grill starts to cool off from the hottest point, then put that baby out there and let her slow cook for about 6 hours or so. Keep it wrapped up tight so the juices do not escape and if they do, get some worchestershire, oil etc. and baste her up. When a fork separates with the meat to just strands, she is ready for some bread and some slaw/cabbage with a lil vinegar added to the slaw and a lil bbq or A1 steak sauce with a lil mustard added together is better to me and there you go, a good ole southern pulled pork roast samwich!