Wood-fired brick oven pizza. nm
Posted By: K on 2006-01-18
In Reply to: What's your favorite food. Favorite in that you could only have one last meal what would it be? - Qsters killing time R US
nm
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Oven-roasted chicky bird...with possibly seasoned tators in oven and ? for veggie nm
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No, have 2 wood stoves and 4 cords of wood that some old guy
s
One brick shy of a load.....
i went to a brick and mortar school and did an
and still do not expect 75k. get over yourself
talk to brick and morter store
Sometimes they have phone numbers of people or provide on site or online service. They understand you have a business to run and if they won't provide same day on site (for a fee, but worthwhile to get it fixed!) service you need to find another computer provider. There are many small companies that are really just a couple of computer geeks doing what they love - and will provide you the best support you ever knew!
If you don't know any in your town - this sounds weird but it works - find a game or hobby store that hosts D&D or Magic tournaments. Visit the store and talk to the sales people to spread the word that you are looking for someone to help you per diem with technical support. Many of those people - when they aren't painting models or knocking down pizza and root beers over a D&D game - are on their computers editing wikipedia or something of the like. They always need more money and are always willing to help. Yes, I was one of these people; not my proudest memories but certainly the most fun!
Like I said, it sounds weird but it is true and I think you will be pleasantly surprised who you find. In my town we have a game store with an online forum - I just post a message and I have 10 people saying they'll be over in an hour to help! :)
Of course if you don't want some stranger in your house they would also know of any companies you might be more trusting of.
nope I went to a brick-and-mortar school and hand an
sorry to dissapoint you.
Me too, only in the oven. Yum. nm
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Pacemaker/Microwave Oven
If you have a pacemaker do you still have to avoid microwave ovens?
Next time cook it in the oven wrapped in foil. sm
This recipe is from pre-crockpot era.
Double wrap the roast in foil. Poke holes in the foil with a fork and put the roast with the poked holes side down on the broiler pan. Bake at 350 according to the size of the roast per pound. Very yummy and very easy. Pan drippings make the best gravy.
How long do you normally cooked a precooked ham and at what oven temperature do you do this. Thanks.
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Wood heat, here...
Good thing. It was 6 degrees here yesterday morning. Have enough wood stockpiled to last through this winter and halfway into next and I have a +2600 square foot farmhouse. Also have the LP tank full in case the furnace kicks in.
Now, before I pat myself on the back too hard, let me say that wood heat is a LOT of work and time-consuming and very very very messy. It's almost like a second job in some ways.
Wood heat here too
I'm so glad we got an outdoor wood furnace a few years back. We haven't had to buy/use LP for 4 winters now. I'll put up with the work as long as I don't have those high oil prices anymore.
PIZZA, it's the usual.
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We got pizza delivered.
Church group tonight.
I usually give $2 to the pizza man
and $2 to 3 to the hairstylist. Depends on if they cut straight or not!!!
$2 for pizza, $15-20 for cut & highlights.
nm
Yes, we just put in a wood stove and turned off
the furnace out in the shop. We know of a guy who gives away free scrap wood, so we're heating the shop for free this year. That'll save quite a chunk of change. I wish we hadn't taken the wood stove out of the house, but it would have cost too much to bring it up to code. Other than that, put on more clothes, extra blankets on the beds, and turn the heat down.
yup, 52 here and between m-pause and wood heat
sometimes i purt near melt!!
Wood versus gas, if just using a fireplace
without having an insert or some type of blower most likely you will be better off using another heat source because of the heat loss through the fireplace, unless you aren't using any other heat source. We have gas heat and prices are expected to increase 70%. We had gas logs but had them removed because we couldn't afford to burn them even for the mood affect and that was a couple of years ago.
cord of wood, not cords.
4 cord of wood
have used wood heat for 20+ years
and we have moved a lot, so had to install numerous times. My husband does it. You can spend a ton of $ on a stove, but we prefer the little inexpensive 'box' type stove. They radiate heat well, you can cook on them, control the 'draft', etc. THey put out a lot of heat. If you have a stove that needs a blower to distribute heat, you'll be in a lurch when the power goes out. Also, your stovepipe must go i think it is 4 ft taller than the high point of your roof in order to draw the air correctly. You must get the fire hot enough often to burn out the creosote or keep it from building up. Learning how to build a fire can be challenging -- but once its going, the coals generated will make it easy to keep going. and please make sure you use smoke alarms on each floor.
Brother-in-law has been using outside wood furnace
for many, many years and loves it. It sits out back of their house less than 50 feet (I would guess) from their back door. They also cool their house with it (need an exchanger of some sort) and heat their pool water. He is pretty clever and worked out the plumbing for the pool by himself. They do have to spend part of their summer looking and cutting and hauling their wood supply but they think it is worth it. Hope this helps.
outdoor wood boilers
If you live in the north, where our temp is currently 11 degrees, investing in an outdoor wood boiler is the way to go. I don't think you can have them in the city, but if you live out of town, wood is definately cheaper than propane. We can fill our tank once a year (approximately $550)
I haven't put wood in microwave yet...LOL....nm
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We are paying as we go.... We also have 2 wood stoves, BUT...
the problem you can run into is that your heating system won't call for heat because the inside of the house is warm, then the water in your heating pipes just sits and goes cold and can freeze and burst as it runs along some of the outer walls of the house. That happened to us last winter and cost 500 dollars to call a plumber out.
Use mother nature's WOOD HEAT !!
and maybe get a down comforter for the back bedroom...
Can I come to your house? I miss wood heat (sm)
That was our only heat source for over 20 years. It started out as a backup heat source, but soon became our only source. We lived in a 5 room house back then and it heated the whole place. If it was 5 degrees outside, it was wonderful to walk into the house. It felt like a cozy warm blanket wrapping around you as soon as you opened the door. I was never cold. We kept a metal box fan behind it to blow the heat through the rest of the house, and a 30 gal soup pot on top filled with water for humidity. I even cooked a lot of meals on top. Had a whole set of cast iron pans, including the dutch oven. Meals were great. The only thing I didn't like was the "dirt" from the wood.
We now have forced hot air. I hate it. I'm always cold. I still have the wood stove but it's in the storage shed. Can't talk DH into installing it in the house. The only time I am warm is when I go up to the garage where my DH has an old Kenmore apartment size wood/coal kitchen stove that I bought for him a couple years ago. Guess where I spend all my free time...
Had a flu shots ::knocking on wood:: and so far so good
Two little neighbor girls came over to play. They told me that they had been ill with the flu. I asked them to come back in a week to play (their mother will not let them come over now...).
pizza and denzel washington
pizza gives you different food categories and you can "doctor" pizza for variety by adding pineapples or other things you could find on the island. denzel is a manly man, charming, funny and intelligent.  if drink is added cold beer (corona with lime) would go great with my pizza.
frozen pizza and Perrier
//
Go out almost never, but do Chinese and pizza twice a week. nm
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Mmmmmmmmmmmm..cold pizza
Ha! We did pizza last night..so, it's leftovers.
x
2 bucks for pizza...usually $5 for hair cut...nm
It is FRIDAY - Pizza night! nm
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Are you talking about putting a wood burning stove outside or one of
those furnance box things that you burn wood in and vent it to heat the house? If you are asking about the latter we don't have one, but have looked into it. They are about $5,000.00, but other than that I don't know anything about them.
I use Word 2000 and have had no problems. (knock on wood).
I used to run it with Microsoft Office, but had too many problems so got rid of MS Office and just run 2000. I have been lucky that when I get .tmp file, I can just delete it. I got so mad when that would happen I was always doing a system restore. What a mess. I got rid of the MS Office and things settled down. I hope this helps.
Guess you'll have to come to my house for pizza!
Just finished canning 30 pints of pizza sauce from my homegrown tomatoes, peppers, basil, garlic, oregano and husband grows the onions. Husband and his brothers own a large crop farm so can and freeze lots of veggies. Also made salsa last week. Almost always make my own pizza anymore because of the artificial color problem. Haven't quite perfected it though (that pizzeria taste) but have got the crust almost "right". Would be happy to share my recipe for dough. Also sincere the in the shoulder if you need one- would be willing to share email address to correspond.
Ezcema is such a bummer!! I have several nephews (husbands side of the family) with it. Was worse for them when they were younger and has definitely gotten better now that they are older teens now. Food allergies did seem to be a culprit for them. Can you believe that when my daughter was totally covered all summer with hives that I went to my mother in law and asked her if anyone in the family had any allergies that she knew of because I was totally at a loss, immediately she said no without a thought. (Couldn't be anyone in "her family"). Then after I almost killed my daughter with Amoxicillian (strep throat), Gatorade, cough syrup (cold/cough), Benadryl (hives) and Advil (fever) (all of which have red dye which she is most allergic to) and her face and throat swelled up the mother in law suddenly remembered her sister stops breathing if she has artifical food colors. Golly gee thanks for your help. Her sister has food allergies and so do the nephews thanks for thinking of your granddaughter.
Found an old couple who were moving. Sold us 4 cords of wood for
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Agree on the laminate, however, real wood is ruined by water too.
x
Leftover delivery pizza from last night, heated in sm
microwave. Sausage, mushroom, fresh tomatoes. Such a good place I found locally. Can't resist them.
Pizza or grilled cheese...church tonight for me.
too!
$2 pizza, not do hairstylist as family does; but what about those Sonic car hopers? sm
i usually don't with sonic as they make minimum wage but have heard of some that do so i "occasionally" do depending if close to payday or not, lol, but those girls are getting snoody when you don't.
$5 for the pizza guy and $10 for a haircut and a pedicure. If nails too, tip more. Highlights, tip m
tip at least $10 when I eat out. I tell you one thing though, my pizza place always gets exactly what I order to me. If they didn't, I wouldn't tip as good. If I didn't get good service somewhere though, I would go some place else.
Day Labor/ Temp Agencies/pizza delivery
You only asked for meal advice.. I just wanted to tell you about these places in case you didn't know. Every city usually has several "day labor" companies. Your dh would have to arrive around 5-6 am, they would take him to a site all day. They usually pay the same day. He would need is license and ss card.
Most temp agencies have jobs immediately available too.
Another idea is to deliver pizza at night. He could still do real estate during the day. He would get cash right away. They pay for gas mileage, at least minimum wage, he would get tips, and PIZZA! :-)
I use a little handheld digital timer from Pyrex (our oven timer doesn't work) - sm
and it's great, has two digital windows, clock on top, counter (which is what I use) on the bottem, then you can switch "modes" to a screen with 2 timers if that is what you want. Cost about $10. So I time myself more now since it helps me buckle down and I see who I am fastest at this way.....average anywhere from 12-18 minutes of dictation an hour doing this--- unfortunately I spend too much time looking up addresses but I hope my address directory will be to the point one day where I don't have to look up anymore (or at least not much). Have fun.
Hubbie's birthday...pizza, salad, but the most important thing
cheesecake and banana split dessert for his birthday..... Am looking forward to it! Yuummmm!!
Maybe 1-2 x a month(with kids), and usually order out on Friday's - Pizza or Chinese -
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What temperature do you normally cook your fish at. I find sometimes that in the oven the fish seems
to have a lot of or water coming out and it doesnt get done nicely. Not sure what I am doing wrong.
On Survivor, they eat rice or corn for days or weeks. They win a reward and eat pizza, greasy
:+
Anybody been fired from an mt job?
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