Recipe for lemon garlic chicken, please??? Sounds yummy.. nm

• Recipe for new potatoes - Romey
  • Recipe for lemon garlic chicken, please??? Sounds yummy.. nm - Dinner rut
  • Roasted - Taters
    • I also roast them with a bit of a twist - Crittersmom
    • that's how I do mine, too...and they are - yummy!

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4 boneless chicken breasts

1 can cream of asparagus soup

1 Tbs lemon juice

1/4 cup milk

1/4 tsp fresh ground black pepper or ground black pepper

Brown chicken breasts in 1 Tbs oil and set into a casserole dish.  Pour off any grease. Combine all the rest of the ingredients and add to frying pan to deglaze.  Bring to a boil and pour over chicken.  Bake chicken at 350 for 45 min or until done.  Serve with wild rice or something similar.  Peas are a good side with this too.

21/2 # chicken, cut up, 1/4 cup flour, 2 T cooking oil, 1 6 oz frozen lemonade,

thawed. 3 T brown sugar, 3 T catsup, 1 T vinegard, 2 T cold water, 2 T cornstarch. Combine flour with 1-1/4 tsp. salt. Coat chicken and brown thoroughly in hot oil. Place in crock pot. Stir together lemonade, brown sugar, catsup and vinegar. Pour over chicken. Cover and cook on high heat 3 to 4 hours. Remove chicken. Pour liquid into saucepan. Return chicken to crock pot and cover to keep warm. Skim fat from liquid. Blend cold water into cornstarch and stir into hot liquid. Cook, stirring until thickened and bubbly. Serve chicken with gravy over hot cooked rice, noodles, or whatever you like.

Thanks for posting this.  This smells so wonderful. 

x

Wait, I think it was from the barefoot contessa show, I saw her do that but not in a crockpot. 

(We are looking for a place to buy chickens locally as I still believe no animal has to suffer for me, smile!)

Just because I am lazy, is that recipe already posted here, can I do a search to find it? 

Thank you everyone!

This is tooooooooooo easy.

Preheat oven to 350.

You will need:

1 box of 2 prepared pie crusts.

Chicken for stir fry

1 can cream of chicken soup

1 box or half of a small bag of frozen mixed vegetables.

Take one box of prepared pie crust out of the refrigerator and throw it on the counter.

Put the stir fry chicken strips in the oven for 20 minutes on 350 then turn the oven up to 425 after taking the cooked chicken out.

Cut up the chicken and put it in a mixing bowl, add the soup and frozen vegetables and stir it up. 

Throw one crust in the bottom of a pie plate, dump the chicken mix in, put the top crust on, pinch together and cover the edges with foil.

Cook 20 minutes with foil, remove foil and cook 20 more minutes.

TA DA!

I actually do keep track of these recipes believe it or not.  Gives me something to look forward to when I am working.  DINNER! 

MMM that last dish sounds yummy with the pork chops and potatoes.  Thanks!