Mig was yummy to look at!!!
Posted By: MI-MT on 2005-09-20
In Reply to: I liked Mig myself. - Megan Nicole.
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He's definitely yummy.
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Yummy....
Thanks for sharing this recipe. I love the stuff and never thought it would be so easy to make. Thanks again!!
Yummy!
n
Does sound yummy. I'm trying it.
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that sounds different, but yummy...
It is a yummy restaurant
its brand name BBQ sauces. Many many types. Check this out. http://www.lubewings.com/
Jazz. Yummy.
Sounds yummy
Sounds yummy - thank you!
:-)
Yummy! Not OP but thanks for the ideas!
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yummy cabbage
Well, turns out it was just my mom's (sorry mom) cabbage I hated. She used to sorta steam it and it would still be kinda hard and chunky. I used to sit at the table long after everybody else left the table just trying to get it down. Seriously, I used to gag trying to eat it. Well, my MIL (now ex) used to fix cabbage differently and I tried it and love it! Now I fix mine the way she did. I add bacon grease to boiling water and then add cabbage along with salt/pepper. Boil about 20 minutes. Then I might need to chop it up a little smaller. Yummy! Some people like to cook with ham hock for the seasoning too. There are some people around here who mix collards and cabbage together. Collards are too much work though and I like cabbage better anyway. Give it a try!
sounds yummy - can I come ?!! nm
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Yummy! I'll be right over! :-)
nm
Ummm, forgot about him. Yummy again!
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Yummy grilled veggies
Take green peppers, red peppers, onion, squash, zucchini, asparagus, tomatos and slice them in thick, big slices. Marinade in sun dried tomato and basil salad dressing for a few hours with some garlic and salt and pepper. Then put straight on the grill and cook them. Very good.
Have you had this before? Care to explain how yummy it is?
nm
Look at this recipe I found - yummy!
Ingredients
4 pounds (or larger) bluefish, dressed
Salt and pepper to taste
4 tablespoons mayonnaise
2 lemons
1 medium onion, chopped
2 tablespoons parsley, chopped
Paprika
Instructions
Preheat oven to 500 degrees F.
Wash and dry fish. Salt and pepper inside and out. Coat with mayonnaise inside and out. Place fish on heavy aluminum foil in baking pan. Arrange lemon slices on top, sprinkle the onion and parsley around. Dust with paprika.
Turn oven down to 400F. Bake fish 10 minutes per pound.
TIP : Don't ever worry about coating fish with lots of mayonnaise -- you won't taste it. It keeps your fillets moist and delicious
Gawd, I really want something yummy tonight just
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Oooh, that sounds yummy! Thanks for the recipe!
:)
sounds yummy...gonna try it tomorrow!
I have 20-garlic chicken in right now..YUMMY cant wait for dinner.
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Glad it's not just my kids.. They have radar for ANYTHING yummy. Hmmmm,
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How do you make avacado sauce? This sounds yummy!
nm
Johnny Depp makes my legs go weak - Yummy!
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Recipe for lemon garlic chicken, please??? Sounds yummy.. nm
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Use less salt than directed in the recipes. Try the powdered milk hot chocolate recipes! Yummy :-)
nt
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