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Dinner tonight? For me, it's grilled mahi-mahi, fruit/veggie salsa, brown rice and broccoli.

Posted By: memt on 2005-08-18
In Reply to:

nm


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Grilled steak with salsa, broccoli and baked potatoes with sour cream -- One of my favs!
nm
grilled salmon and brown rice, Greek salad.
nm
Dinner tonight? I'm having grilled chicken salad.
nm
grilled chicken and sweet corn with fruit for desert.
x
grilled NY strip, rice pilaf and a greek salad
I found this marvellous Greek salad dressing with feta cheese, made locally, called YiaYia's, and so I've been having lots of salads lately! :)  It's still warm enough here (low 80s) to BBQ outdoors, which I love, so I'll do that, save the Foreman grill for when it's cold!
My dog loves his brown rice and chicken!
He turns his nose up at most dog foods.  Found out he was actually eating the cat food.  For some reason the cats stopped attacking him when he got near their food.  A few weeks after I put the cat food up on a bench where he can't reach it, he had lost 5 lbs.  He'll eat the dog food now, but he loves his special rice and chicken once in a while.
Pizza or grilled cheese...church tonight for me.
too!
What's for dinner tonight?
I'm going to make three types of maki-sushi and wontons because I have salmon, shrimp and tun in there to use up.  I just love messing with the little bamboo sushi mat.  It's so cute!  LOL
dinner tonight
With fresh tomatoes and peppers abounding in this area, I have made some salsa and we are having chicken burritos with fresh salsa and fresh peaches.  Not much work and lots of good eating.
What's for dinner tonight?
Leftovers here.  I am not cooking.  I've got homemade cheeseburger pizza, chipotle grilled chicken, biscuits and sausage gravy, tacos, soup, sandwiches and salad that need to be eaten up.
Dinner tonight
Meat loaf, mashed potatoes and brown gravy, creamed corn, broccoli/cauliflower salad and Kentucky Derby Pie for dessert.  I love to cook.
tonight dinner






Chingri Malai Curry


INGREDIENTS



400 gm prawns
3 tbsp mustard oil
1/2 tbsp whole cumin
2 tbsp ginger paste
1 tbsp cumin paste
2 tsp cumin powder
1 tsp chilli powder
1 tsp turmeric powder
Salt to taste
2 tsp sugar
1 tsp garam masala
1 1/4 cup coconut milk
2 tsp ghee



Blanch the prawns in turmeric water.

Heat mustard oil in a pan and add sugar and whole cumin. Add ginger paste, cumin powder, red chilli powder and turmeric powder and sauté.

Now add the prawns and slit green chillies and stir for few minutes. Add the coconut milk, cook for few more minutes and then add salt.

In the end sprinkle garam masala and ghee on top and serve.


So what's for dinner tonight? SM

I was privileged to be a guest at the first night of Hanukkah last year, and we had latkes and doughnuts, it was all about the oil.


For the life of me I can't remember what we had the second night.


I was in the Bay Area of SF and I'll swear all I did was eat the whole time I was there. And it was all wonderful. My friend is the best cook I've ever seen.


tonight's dinner
Spaghetti with Italian sausages, garlic bread, and nice fresh, big green salad! Jello with fruit for desert.
What's for Dinner Tonight?

We are having pasta with steamed veggies and parmesan cheese, salad, garlic bread.  Vanilla ice cream with fresh strawberries for dessert.  MMMMM


 


So... What's for Dinner Tonight?

what's for dinner tonight?
sick of cooking same old things 
What's for dinner tonight?
I'm hungry !   
Dinner tonight
Lemon-pepper tilapia in butter sauce, summer squash, and sesame-seed bagels.
What's for dinner tonight girls?
s
Dinner tonight ladies?
We are having steak that has been marinading in fresh garlic, olive oil, oregano and diced tomatos all day with cheesy mashed potatos, salad and fruit.  Then off to bed early for a trip to Geauga Lake for a day of fun riding roller coasters!  Cant wait!
Want to know what's for dinner tonight girls
I am making that 20-garlic recipe from below with mashed taters and salad and some homemade bread.  Yum. 
Hmmm, what IS for dinner tonight?

So what's for dinner tonight? I need suggestions.
I have melons cut up and an Italian pasta salad.  What to go with it?
Yahoo! No dinner tonight!

Kids visited friends and got fed. Hubby works the night shift and wasn't hungry. He said he'd make something for himself later. I made myself a sandwich.


Doesn't get any better than this! 


Whats for Dinner Tonight?

"


 


Im hungry already!!


what's up for dinner tonight? Any good ideas?
cc
Yep, and I had prime rib for dinner tonight. Take that turkey!
g
Hubby made dinner tonight, yum! see inside
Pad Thai with jasmin rice.  Delicious.
dinner tonight? I'm having fried chicken and macaroni & cheese. I'll make sure it's a whi
I have my cholesterol checked! 
yea - they meant cooked chicken and rice and cooked beef and rice. its bland too.
x
Doritos with salsa/nachos
  With a cold beer when appropriate.
Fresh Salsa Recipe Too!
Here's the recipe for the salsa too...my husband begs me to make it every summer when the fresh tomatoes are in season. I love the flavor of the cilantro and lime juice. Yum!

FRESH SALSA

-12-14 LARGE ROMA TOMATOES
-ONE BUNCH FRESH CILANTRO
-ONE SMALL SWEET OR VIDALIA ONION (MORE OR LESS TO TASTE)
-ONE GREEN PEPPER
-2 CLOVES GARLIC
-JALAPENO PEPPER (START WITH A FEW THIN SLICES TILL DESIRED
TEMP.)
2 ½ t. SALT
2 ½ t. Lawry’s SEASON SALT
JUICE OF ½ LIME (OPTIONAL)

IN A FOOD PROCESSOR, ADD CUT UP TOMATOES WITH A HANDFUL OF CILANTRO, PULSE TILL CHOPPED BUT NOT LIQUID. THIS WILL TAKE A FEW LOADS. POUR INTO LARGE BOWL.

ADD ONION, GARLIC AND GREEN PEPPER TO PROCESSOR. PULSE TILL FINELY CHOPPED. ADD TO BOWL.

ADD SEASONINGS AND MIX WELL.

LEAVE IN BOWL FOR ONE HOUR. MIX AGAIN AND TASTE TO SEE IF YOU NEED TO ADD ANY MORE HEAT OR SPICES.

KEEP IN FRIDGE (MUST BE KEPT COLD). USE WITHIN 5 DAYS. MAKES 2 TO 2 ½ QUARTS.

veggie

Spinach dip / hawaiian bread (Sams and Costo, PJs depending on where you are_


Miniature quiches (sp)


Watercress sandwiches


 


Merengue is form of dance, like salsa
or cha cha. You'd be just as likely to dance to *rancheras* and *corridos* since, technically, merengue is a little more South American (namely Dominican Republic) as Tex-Mex. Nonetheless, it is all great spirited fun and I hope you have a good time. It is a wonderful tradition.
I was a veggie for many years
here's one, guacamole, salsa, and chips.
Your son wants broccoli? Is he feeling well?
I would know my kids were very ill if they ask for it!
Mexican casserole with tortillas and chips & salsa
but thanksgiving dinner has got to be my next favorite for sure!
Ham, broccoli and cheese casserole.
mmmmm!
Here's one veggie family, complete
with grandkids now.  All 8 of us.  I have a Tofurkey and also an Unturkey in the freezer for Thanksgiving.  Also, my pet turkey Bubba just died last week of natural causes, he weighed about 50 pounds.  His wife, Bubette, is still alive and well.  I always gave them extra treats on Thansgiving. 
My kids LOVE broccoli!! NM
NM
My 7-year-old likes broccoli!
Which is great because I love it. I don't even have to put cheese on it for him. Don't know how it happened really. I just put it on his plate and he thought the *little trees* were cool!
Chips and salsa and queso from a REAL Mexican restaurant!

Hi Memaw- you know, it's not as hard to cook for a veggie as you might think, unless
she is particularly fussy. There are so many good vegetarian cookbooks that any creative vegetable side dish could be made into a mean main dish for a vegetarian.
veggie too--can't stand killing of any sort--sm
too much of it is *accepted* these days, and it is just the thing that has put this world into the position it is in today. It just seems that if someone does not like something...kill it. I don't care if it is a third world country or not, they know right from wrong in their hearts, no matter what *religion* or *tradition* they have been taught. Lord, where are you now??? JMO
Smothered steak, egg noodles, veggie, salad.
x
fruit/veg
What combo of this do you mix up. Sounds wonderful.
Fruit with dip..sm

Dip -


8 oz. softened cream cheese, 7 oz. marshmellow cream, 1 tsp sugar - mix well.  WONDERFUL on apples!


Filet mignon and angel hair w/shrimp and broccoli.
x
Another great fruit dip. sm

20 oz can of crushed pineapple


1 box vanilla pudding (3.5 oz size) NOT INSTANT


8 oz cool whip


1/2 cup sour cream


Don't drain pineapple.  Mix all together and chill well. It's wonderful on fruit and also on fruit bread.  In fact, I like to eat it just plain.  


Since it's hard to eat a lot of fruit
also think about a juicer. The advantages are that you get a the nutrients and live enzymes which work at the cellular level and don't have to be digested first. Of course, this should not be a substitute for EATING the fruit and veggies, 'cause the fiber is also valuable to your digestive system; juicing is just a good way to supplement what you are already eating. I would recommend organic stuff so you don't eat or juice pesticides, etc. Eat your colors...blueberries and other berries in general. Cruciferous veggies like broccoli, cabbage, brussel sprouts, cauliflower also are great antioxidants. Spinach is also a power food. There are some good juicing recipe books out there if you are targeting specific things. Good luck and good for you for taking care of your health!