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try italian dressing powder packet that you mix yourself. sm

Posted By: LMT on 2007-03-09
In Reply to: Help with Grilled Chicken / Indoor grilling please - Inept

i marinate for about 3-4 hours in this and then grill. tastes really good. you'll have to mix it with vinegar. read packet and mix as directed and then marinate in it.


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Someone posted a recipe for baking chicken in bbq sauce and Italian dressing... SM
Does anyone have that recipe?  I am making chicken tonight and need something that I can throw together and stick in the oven while I'm working.  I haven't cooked in a couple of days and the natives are getting restless for a home cooked meal!
I love tuna with the mayo on salad with hot and sweet peppers and creamy italian dressing. YUM!
Just had to share - it's delicious.
Oh, the memories......I can pass for Italian, but I am not Italian. I got my heart sm
broken in two in Rome, NY. I was so in love with this guy up there....and when his family found out I was not Italian he had to break it off with me! I was devastated. haha

Would LOVE to take a trip up there and drive through the Adirondacks, visiting family near Lake Champlain...I would love to take hubby there and the kids. Wow! Now I'm really missing the place!!! I think I'll try it this summer! Keep in touch ladies!
The smaller M&M candy cane, Almond Roca packet (has 3 in it), baseball card pack
u
Thanks - I will try the powder - just got new shampoo so won't try the Dawn yet (nm)
x
I like the light powder snow...sm
cause it's easier to shovel than that heavy wet snow....Do you shovel or does someone else do it for you?    Cat  
Borax washing powder is not dangerous.....

Borax sold in the supermarkets for laundry washing and other uses is not poisonous to the public.  However, REAL boric acid is......just be careful with it.......that's all.....regarding pets and people.......



BC Powder Arthritis, but only in the short term. nm
;
Also might want to have cornstarch baby powder for in between showers. No Message
: )
I use Dawn dish detergent, shampoo twice. Also use powder before bed on my head
I put the powder on my scalp and work it through the hair close to my head at bedtime. The powder absorbs the oil. This gives me a couple of extra days between shampoos.
U R right, I like NYC for pencils, but Rimmel has great foundation, powder, liners, etc,.....sm
and Maybelline, which is very low cost, has some of the best mascaras in the industry. And for lips, I really like CG (Cover Girl), they have glosses, traditional lipstick, long-wear formulas, etc, and they are very inexpensive, esepcially at walmart. Take care, my beauty budget is extremely limited, too, but I still take the time to use skin care, hair care, and make-up every day, just to make myself feel good. Then you don't feel like you are "schlepping!"
K9 Advantix is working for our pooch. Also put garlic powder and brewer's yeast in their
s
Oh, those Italian men!
A few months ago I had some new tile installed in my great room. There was (is) a problem with it in that it is very expensive (around $16-18 for 1 tile) and spots started to appear for reason??? Contacted the installer and he contacted the place it was bought from and today the makers from Italy came to see just what was going on as they said had never had this problem before. Folks, I am telling you, I had my central air at a reasonable coolness but had to turn it down while they were here and after they left and I think am still hot under the collar, so to speak. Their good looks, their suave manners, OMG. I think I am moving there to Italy tomorrow!!
dressing
To each his own. I wish I did like cornbread dressing, but I absolutely do not! My best friend wouldn't fix anything else. As far as bread goes, I toast white/wheat bread in the oven first. Add ground pork, ground beef, celery, onions, garlic, 1 bunch of fresh parsley. Very good!!
Cranberries in dressing sm
I put finely chopped fresh cranberries in my Pepperidge Farm Seasoned Bread Stuffing (here in NE). It is a dried bread with stuffing flavoring in which I added cranberries chopped in my food chopper. I also substituted either apple juice or orange juice for the water. I did at one time use Swanson chicken broth instead of water but since I gave up greasy food, I could taste the grease, so I substitute juice. I also sometimes add raisins. People love my stuffing. I bake it separately in a casserole dish for about 45 min. at 350 or until the top starts to brown a little (not too brown). I also add finely chopped celery and 1 small finely chopped onion,  1 stick of low-fat margerine or butter (the butter does not taste greasy).
hair dressing
Check your closest beauty supply store. I think you may be looking for what is called a "hair dressing." They smell good, come in light to heavy. I use one on my "babies" who have extremely curly hair. They are biracial, but do not have the coarse black African hair. Their hair is just extremely curly and the hair dressing adds shine and moisture, not oil, to their hair.
I was thinking Italian
Very loud....very loving.
YUM, my mom's dressing balls.
made with different varieties of day-old bread, onions, celery, S&P, chicken broth and poultry seasoning, formed into balls, brushed with melted butter and baked until crispy on the outside.  DEELISH!!
Same here Italian Family
Some fish, but no one in my family eats it so we also get a ham, my husband's family is Polish so we get perogies. Christmas Day our traditional Lasagne dinner and lots of homemade Italian cookies.
Another Italian family
I know just what you mean. Same thing with my family. My husband's family is Polish, but with ten kids in the family, I'm sure there was all kinds of yelling.
Mine was Italian too.....sm
Lasagna from scratch, home made garlic bread, and tossed salad. That's when I found out he HATES Neopolitan ice cream. LOL. We will be married 15 years this July.
country club dressing sm
Just attended a wedding at a country club. No matter where you go, everyone dresses differently. I would wear a dress or nice pants & top with some jewelry if you have any. Some of the men had suits and some had just a shirt and tie (with slacks, of course!). I wore a plain short dress with a jacket handy because the place was so air conditioned, and a nice necklace, nylons and a slight heel. Everyone was dressed differently. Just make sure your hair looks neat, your crowning glory, then the rest of you will feel just fine. I think since it is your family, you may feel better if you just look neat with a little jewelry that's in your budget. They are very fortunate that you are celebrating their milestone. Wearing a smile and taking lots of pics and giving a copy to the couple will put you high on their list. Have fun!!!
Look at this Southern Dressing with Cranberries
http://www.mycookingblog.com/post/1-empebi/6916/Southern-Cornbread-Dressing-with-Cranberries
I just said yuck to the cranberry dressing
Don't understand why you read more into yuck! Unbelievable!
Italian Christmas Eve with fish.
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Formerly from Jersey, up there called it stuffing, down here they say dressing - HUH?
nm
The older guys, unless cross dressing
or otherwise, would never think of burning candles just like they would not take bubble baths. I think your sexual preference is whatever you want but I do not, for me, want a metrosexual (I want facials, skin care, pedicures - you get the picture) man. As an older woman, I just like total masculine myself for a hubby, don’t want to second guess why he is using my makeup, candles, fingernail polish and the like. Any time you have to guess like the post did, there is probably more underlying than you see on the surface.
meant to say old Italian WEDDING song....n/m

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Salmon with Makoto ginger dressing
This was our dinner tonight. DH made the salmon on the grill. Put it on foil with salt and pepper on low heat on the gas grill, he says. Total time on the grill was around 25 minutes (big, thick pieces), and about the last 7-10 minutes he put the dressing on with a brush. The thick part of the dressing stayed on top and the thinner part ran down onto the foil and carmelized the bottom (skin) side. We had fancy bread and sweet potatoes (microwaved with skins on) with it.

Salmon is so good for us, but the flavor is too strong for me unless it is doctored up to smooth the flavor down. This was fabulous. If you like ginger, try it.
My husband is Italian and has tons of sex appeal!

He definitely has dark good looks in my opinion!  He's a Scorpio too, and if you believe in that sort of thing (I do to a degree), they are said to be the most passionate of all the signs.


Hmmm, if you're single you might just have to have another "problem" with your tile so they can come out again and you can set up a dinner date with one of them!


You misread my post. I was saying the usual dressing (since that is what they sm
call it down here) with added cranberries. I have never made it like that. I was saying that sounded yummy. I can't believe you got offended at this post. Unbelievable.
It was a full-on Italian Sunday dinner.
We always had Sunday dinner with my entire extended family. (We lived on the same street.) So Sundays were a giant food festival with my mother's, grandmom's, and aunts' kitchens going full blast right after church until all the food was brought to Grandmom's for dinner in the afternoon. The first time I cooked for DH, then-boyfriend, was just my usual Sunday routine. My mom was ill, so I did our share of the dinner, which was chicken parmigiana and probably some other things. I also made bread with my grandmother that morning. My poor husband came from a food-deprived culture. His mother can't cook, and Sunday dinners at his house were usually tuna sandwiches and tomato soup. He shared that information at the table with my family, and there was instant silence. You could have heard a pin drop. Jaws went slack and everyone stared. It's still one of my funniest memories. A second or two later, my older cousins started razzing me for bringing home the poor "Irish kid", and all the women jumped up and started heaping more food on my hubby's plate.
father-daughter dance - old Italian song...

True southern, never had dried cranberries in dressing.
Yuck!
Stopped at the Italian market for hot capicolla and provolone..
I also picked up some bread, olives and roasted peppers. So we're having sandwiches. I'll probably make some broccoli rabe and throw some soup on, too.

We call it "dinner" in this part of the country. I'm fascinated by regional language differences.

(From the land where water is wooder.)
I have this awesome recipe for hot italian subs..yummy. we had this tonight! sm
You take 2 Pillsbury french bread refrigerated rolls and make them into one big circle by combining the two.
Combine 4 T melted butter, garlic, and parmesan cheese and brush on top of bread. Bake for 15 minutes.

After bread is nice and brown, slice the ring horizontally making one large ring-type sandwich. Use your favorite deli meats and cheeses; turkey, ham, provolone, salami, pepper jack, American, pepperoni, etc. Place these on the break and bake open-faced for another 3-4 minutes. When done melting cheese add Italian dressing to the sandwich.

This is a Pampered Chef recipe that cooks very well on their round baker. It's a hit every time. I didn't have turkey but had plenty of left over ham from Christmas so I used ham and provolone.

The Pillsbury rolls are very easy to find AND I've seen them buy 1 get 1 free a few times so I will stock up and get 6 or 8 of them for this meal. Good luck!

While that is cooking
Hard-boiled eggs, shredded cheese, olives, dressing of choice.nm
nm
I love the dressing and I love lemon pie..sm
My mom's lemon pie that is. I also love this dessert called Texas Delight or some people call it different things but is is layers of chocolate pudding and cream cheese and whipped cream. The food is my favorite part besides the watching my son open presents on x-mas.