bread with spagetti sauce and cheese, over the fire
Posted By: NM on 2008-08-21
In Reply to: pie irons - cj
nm
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- bread with spagetti sauce and cheese, over the fire - NM
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looking for a spagetti sauce recipe without meat.
Does anyone have a tomato sauce recipe without meat? The only reciipe I have calls for ground up beef. I am serving chicken cutlets and spagetti on the side. My DD inlaws to be is coming to dinner so I want it to be perfect.
Sauce can be for crockpot or stove.
Thanks. I always enjoy the recipes on this board.
white cheese sauce
Our family frequents a mexican restaurant and they have this awesome cheese sauce. Wonder if anyone has a recipe they use and would be willing to share. I tried something yesterday evening and it was a disaster!
Boneless chicken breast in a lemon cream sauce served on fettucini with salad and garlic bread.
x
Darlin', I saw fight fire with fire. Oh, I know, it's not being the "bigger person" BU
it's better than keeping it all inside and letting it fester. Your MIL sounds like mine and your DH sounds like mine as well. My husband doesn't want to deal with his mother, so he pretends he doesn't notice anything she says or does and the same goes for my FIL. He knows how is wife is, but he just ignores it. My husband will tell me privately "oh, you know how my mom is." For about the first year of marriage, I bit my tongue with his mother. But when I saw that my DH was never going to stand up for me, I decided to start biting back. She would say stuff like "You like you've put on a little weight, sweetie." and I'd say "you look like you've put on a few years."
My MIL and I have full on yell fests sometimes. We don't speak to each other for weeks or months because we're mad, but we always make up. Also, my DH has come around too. He has gotten to where instead of ignoring comments that his mother makes, before I can come back at her, he'll jump in and let her know that what she said was not acceptable. So now there are less fights because mommy doesn't like to be called out by her baby boy.
I think for a long time my MIl was just jealous of me because she was the main woman in her son's life for years and that changed when I came into the picture. So she turned every family gathering into a competition for her son's attention. I hated the first years, but now being married 16 years, I really don't care if she gets all his attention when we get together. Let her fix his food and tell him how great he is. Gives me the day off. 
Use a spagetti lifter! It has
stiff fingers and works great! DH caught me and was horrified, LOL.
We usually have just cheese or cheese spread & crackers out (nm)
x
BBQ sauce
simple - sweet baby ray's
not so simple - To start: 1 can of tomato sauce, a little bit of molasses, a little bit of brown sugar, a little bit of onion powder, a little bit of garlic powder, a little bit of dried mustard. Then try, depending on your taste: a little bit of liquid smoke, a little bit of honey, a little bit of beer, or a little bit of whiskey. Not all together, though, just try some stuff. Good luck!
Sorry, did you mean Maul's BBQ sauce? nm
nm
Just throw in some spice-like Hot Sauce....BAM it!
Need cocktail smokies sauce
A lady I used to work with had 2 different combos for cocktail smokies or meatball sauces. Both only had 2 ingredients. I think one was a combination of chili sauce and grape jelly. And there was another one that was a combination of yellow mustard and I can't remember the other thing. One is a really sweet sauce, the other not so richly sweet (the one with the mustard). These are real common sauces but I am totally having a brain fart here...LOL Anyone remember what goes with the mustard?
Kansas City: BBQ and the best BBQ sauce!!
nm
...If it seems like too much soup for the sauce, then just leave
s
Cranberry sauce and cornbread - NM
NM.
Crab in Tomato Sauce with Pasta
CRAB IN TOMATO SAUCE WITH PASTA |
|
1 lb. blue crab meat, flaked
2 tbsp. butter
1 tbsp. olive oil
1 med. onion, coarsely chopped
2 cloves garlic, minced
2 tbsp. flour
1 (16 oz.) can whole tomatoes, drained and quartered
1 c. chicken broth
1/2 tsp. salt
1/4 tsp. pepper
2/3 c. Parmesan cheese
Spaghetti or linguine, cooked and hot
In a large skillet, combine butter and olive oil and saute onion and garlic over medium heat for 2 to 3 minutes, add the flour and cook and stir until flour is well blended. Stir in broth, tomatoes, salt and pepper. Bring to a boil, reduce heat, cover and simmer 10 minutes. Add crab meat and cook for 5 minutes. Toss hot pasta with 1/3 Parmesan cheese, then top pasta with crab-tomato sauce. Pass remaining cheese.
Makes 4 to 6 servings. |
What is the best already made spaghetti sauce at the store. nm
:
Roast Beef and Sauce in Crock Pot
Any kind of roast, but works well with eye roast. You can pan oil quick fry it to seal in moisture, but I have cooked this without pan searing as well.
Stir together, 1/2 cup soy sauce, 2 tbsp ground garlic, 1/4 cup of oil, 4 tbsp vinegar, and about 1 tsp of ground ginger.
Pour over roast and cook in the crockpot. Depending on the size, I would do high for a while, and then down to low. About 8 hours or so. I've made this both in the crockpot and in the oven, so time varies. 
OOPS! TYPO! Tomator sauce?? LOL nm
xx
Raviolis and sauce from a deli and salad. nm
s
Dad loves the cranberry sauce shaped like a can. My MIL
heats the sweet potato "cakes". The kind that come in the shape of a circle. What are they called?
My MIL makes spaghetti sauce and freezes
it in ice cube trays. You can pasta and just keep in the fridge and use however much you would like. It can also be frozen.
Sorry, meant to say garlic salt, not sauce!mt
zz
Someone should set THEM on fire -sm
That is totally infuriating. Too bad the 3 months *confinement* doesn't include being confined to a burn ward with 3rd-degree-burns over 75% of THEIR bodies. At the very le3ast, they should be made to sit through watching someone in the tubs at a burn ward getting their skin pulled off piece by piece. Might be a real eye-opener. Also, I think their parents should be liable for the kitten's vet bills.
A few months ago there was a horrible video on YouTube where some jerk in the Philippines (who must've been missing more than a few chromosomes, just like those girls!)lit a caged rat on fire in the same manner. Then, as if that weren't bad enough, he took another caged rat and poured boiling water on it. When that didn't quite kill it, he set it on fire. I went after that guy with a vengeance... got his video pulled from YouTube, (and hopefully him banned from it permanently). Also got on some of the internet forums in the Philippines and tried to track him down so that cruelty charges could be filed against him, pointing out that people who torture & kill animals often go on to start doing it to humans...
Cotati isn't far from where I live, and there is also a man in that area that *adopts* kittens from the free ads and on Craigslist, and tortures & kills them. People have been trying to get that guy put away, but it's been an uphill battle.
But to fire someone for
wishing someone Merry Christmas? That's what I'm talking about. God forbid anyone says the word, "Christ." I wonder how long it will take before "In God We Trust" is removed from our money.
Also good with frozen meatballs, jelly and chili sauce
yummy, just put in a crockpot.
Maybe if you start a fire in your
fireplace, your swamp cooler will be more effective!
Either that or get a dehumidifier.
I hate humidity also, and here I am in NC. Would you believe that when people are sick they sometimes run HUMIDIFIERS HERE?? Makes no sense to me when they could just step outside most of the time, and we have enough fungus amongus, LOL.
Big fire pit with table
and snowshoes.
Where there is smoke, there is fire...
Someone said consider the source. So let's consider the source...
You don't know her and she doesn't know you. Why would she seek you out to lie to you?
Apparently your husband does know her and was going to warn you beforehand that she might try to stir up trouble. Why would she pick your marriage to stir up trouble in? What bone of contention does she have with your husband? What is his relationship with her?
And if there is nothing to what she says as your husband suggests and that she is just trying to "stir up trouble" then why did he feel he needed to warn you?
Sounds to me like he's covering his bases. Personally, I think you husband has a lot of explaining to do and this advice of "keep quiet and take notes" is bunk. Don't be the victim. Listen to what your gut is telling you. Something smells in your situation and I bet it's coming from hubbie.
Trust me when I say, men can look their wives in the eye and lie without batting an eye and when caught in a lie, they will practically hurt themselves trying to rationalize and justify. Whatever is going on with your husband, you cannot deny that there are rumors out there that your husband feels he needs to squelch. That's troublesome by itself. Why would someone make up rumors about him?
Don't excuse him, don't treat him with kid gloves. Confront him and find the truth. You'll know it when you hear it.
He can light my fire! ;)
The Australian guy that sang the Doors song 'Light My Fire' is GOOD-LOOKING. Doesn't hurt that he sounds good also ;)
Fire Mtn. Gems
Fire mountain gems has a great selection and you can order a free HUGE catalog. They have wonderful prices and fast shipment. Local stores are all most always cheaper than Jo-Ann's and Michaels by the way.
I don’t fire off the questions because
most physicians now just try to race through because having to make that quota. But back to him asking you to have a sleep study, first of all you can refuse to have any test done you don’t want to have done. I refuse to weigh in my doctor's office. That is not really information basically needed (unless having anesthesia or dye injected for MRI say). Has any family member stated to you about excessive snoring, that being a reason you would need to have the study done. I did have a young niece to die from sleep apnea so in that case with loud, excessive snoring that you have heard about, then I would ask for it myself. I just turned down a nerve conduction study the other day. The neurologist said he oculd not treat; therefore why have it just then.
Someone posted a recipe for baking chicken in bbq sauce and Italian dressing... SM
Does anyone have that recipe? I am making chicken tonight and need something that I can throw together and stick in the oven while I'm working. I haven't cooked in a couple of days and the natives are getting restless for a home cooked meal!
Does anyone have a bread machine?
If so, would you recommend getting one and which brand is good? 
Bread Machine
Hi - I love bread! I have a Hitachi that is old and works great. I am antsy to get a new one though and think I will get a Zojirushi - they are the best I know of. I mostly use mine to mix dough and then I proof it outside the machine (I proof in my dehydrator, you just take out the shelves and set it on low and shortly thereafter all the rising is finished - I use a big dehydrator from Excalibur so a lot of bread can fit in there! Yummy bread. It also saves a lot of money because bread is now about 2.50 a loaf or more for good bread, but mine is better and is way cheaper! I got one for my daughter and got her the one she wanted (a Panasonic), which is half the price of a Zo and she thinks works just as well. Just get one with the bigger size insert so you can make big bread if you want (you can always make it smaller, just by using the small recipe size if you just mix in your machine and get one that has a setting for adding in add-ins (like raisins or nuts or whatever). Those are the important things in bread. Go to King Arthur Flour website and check out the bread! It is the best place to buy ingredients that you might not find in your own town if you live in a small one. Now I am hungry for bread from all this and think I will go put some Portugese Sweet Bread in there for later! Good luck with your bread! Maybe we could quit transcribing and open a bakery! That might be fun!
bread recipes
Would the kind lady who posted her bread recipes please reply to me, even if it is my private e-mail address, with the recipes that she had for 4 loaves of bread. My hard drive crashed and even though I copied the recipe to my word expander, I was not able to print it out.
Bread at Sams
I know this isn't latte, but my husband and I found a certain organic wheat bread at Sam's Club that we absolutely loved. It was 4 loaves in a bag for around 5 bucks....great price and great bread. It was fresh bread, so 15 minutes in the oven and it was ready!!!! They discontinued it and I called them. The marketing guy said he knew exactly what I was talking about because he and his wife loved it also, but the numbers showed it wasn't selling as well, so they placed it in different places in the store locally, but it still didn't sell well, so they discontinued it. I can't imagine that because every time I went in, there were tons of empty boxes I had to move around to get to the new ones. Did they tell you it wasn't selling well?
Homemade Bread
I'd like to start making my own bread. I can only tolerate easy recipes and not too time consuming. Is making your own bread easy, moderate or difficult? if it's easy, do you have any tried and true recipes?
Should I buy a bread machine? What can you tell me about bread machines and their ability to pop out good tasting bread, also, with bread machines, do you have to use a pre bought packet or can you stick your own ingredients in there and bake?
Homemade bread
Well, I'm old-fashioned. I've never used a bread machine in my life. But I do make four loaves of bread at least every week and my family can't live without it (I say in all modesty). I've won blue ribbons at the County Fair for it. This is how I do it - This may seem very long and involved, but it's because I'm trying to describe it really thoroughly. Don't let the length of the instructions put you off. Do try it!
The initial makinag and kneading of the dough only takes about twenty minutes - the rest is waiting time, mostly.
I start with dry yeast, one package in a half a cup of hot tap water, stir it up and let it sit for 5-10 minutes. While it's sitting, I put three cups of hot water in a big mixing bowl with two teaspoons of salt, two tablespoons of sugar, and a quarter stick of margarine (or butter if you prefer). I heat that in the microwave for three minutes.
Then I add two cups of flour to the ater/salt/sugar/ butter and stir it up. You'll need a strong spoon because it'll get pretty thick later on. I have a favorite wooden spoon that I use. Once that's mixed in (it doesn't have to be completely smooth) add the yeast, then add another half cup of hot water to rinse the rest of the yeast out of the cup and into the dough. Stir that up, and then start adding your flour. I start with a total of ten cups, usually get close to twelve. You can do that all at once or two cups at a time. After it gets too hard to stir, it's time to put some of the last two cups of flour on the table and dump the dough mixture out onto the table. Then comes the fun, especially if you're stressed. Start kneading the dough, adding more flour when it gets sticky. Depending on how humid it is, you may need another cup or two cups. I usually add about half a cup at a time gradually each time it gets sticky. If you put in too much all at once, it may turn out too heavy. At eleven or twelve cups, you will hit the point when your hands don't stick to the dough anymore. Then just knead it for another several minutes until it's smooth "as a baby's bottom" was how I was taught.
Then I wash out the bowl and dry it with a clean dish towel, spray the inside with cooking spray, put the dough in, then thoroughly wet the towel (not dripping, but don't wring it out all the way either), and cover the bowel. That'll keep the dough from drying out while it's rising. Set in in a warm place to rise. In the summer I set it on my stove with the light on over it. In the winter, I'll put a pan of warm water in the oven on the bottom shelf and put the bowl on the top shelf.
Let it rise to double its original size, about an hour. Can be more. Dough is very forgiving if you let it rise too much. Then fold it in on itself, recover it and let it rise again. I usually let it rise at least two or three times. The more often you let it rise, the lighter it will be.
After the last rising, I spray my four loaf pans with cooking spray, then take the dough out, put in on the table and divide it into four parts with a large knife. Then, fold it in and under to form a loaf and put it in the loaf pan. Set that to rise to double. At about 45 minutes, start preheating the oven to 375 degrees. When the dough is the height you want (it will rise a little more in the oven), stick it in the oven for 30 minutes. It should be golden brown on top when it's done. Take the loaves out of the pans immediately and put them on a cooling rack so moisture doesn't accumulate under them.
The family will attack the first loaf of bread immediately, be forewarned! The other three, when they are almost cool, put them in regular bread bags you have saved from store-bought bread. I freeze mine, because this has no preservatives and does get stale quickly. It's best eaten within a day or two of making it or thawing it. That's never a problem in my house.
I hope you try it. It's a great feeling, getting all the accolades from your family and friends. PS - if you're lactose intolerant, like me, there are no milk products in it. I never eat store-bought bread anymore. It also makes the best toast in the world, and French toast?!? Wonderful!
homemade bread
She's absoloutely correct! I love making my own bread. My kids are gone now, so I don't make as much, but give it away. It doesn't last long if it sticks around here and there is such a good feeling when you've done it yourself. No preservatives and junk included. That being said, I do have a bread machine as well, have rarely used it, but when I do, it does a gresat job and I can make more types of bread because I can just throw everything in and let the machine do the rest. It really does turn out good and I am freed up to do other stuff, like work!!
homemade bread
Thanks for sharing your recipe. I lost my bread book in a flood here in Florida when there was 8 inches of water in my house and my recipes were on the bottom shelf of my cabinet (among other recipes) and have not made any bread since. My mother bought me an "earthenware bowl" that she paid a lot for to rise the dough which retains the temperature. I only have 3 loaf pans but will buy another. I bought a breadmaker machine but did not use it much. I used it for rye bread which is hard to knead because it is more coarse. My family loved my bread and I pretty much loved to have my hands in that dough. I know it is somewhat exhausting, but I find it almost therapeutic and stress reducing. I am going to try your recipe.
Bread recipe
When you say you put yeast in hot water, do you mean just warm water?? I thought hot water would make the yeast not work.
Never could get the bread machines
to work really well using fresh ingredients, the boxed mixes worked good but are more expensive than a loaf of bread. I have a few recipes for the oven that turn out great though.
Bread help appreciated sm
The bread came out just "okay" with King Arthur Flour, it was a great experience though and I can't wait to get to the market to get the actual "bread flour;" hopefully will be within a few days. We have a Christmas Tree Shop in the next town and will try to get there to get the flour cheaper. We are also close to (excuse this) Wal-Mart. The aroma alone was great and I was amazed at how it kneaded itself, etc., as this is the part I was dreading when making bread. The Oster does it all for $59 with a $10 coupon good next week at Kohl's. I can't say it was that good this a.m., I did cut a thin slice and toasted it. Our Golden Retriever was salivating but we're watching his diet. I will be looking for bargains and enjoying having the aroma in the house. We have cold winters in NE so the smell of bread and crock pot meal or mac and cheese is a good thing! I feel like Martha! (I could pack on the pounds with this.) The crust was crunchy and the inside well cooked. I may try pizza dough in it one night as well. I could become addicted to this experimenting with bread over $4 to $7 a loaf around here. Thanks for the input.
I have a bread machine but....
how do you bake without using the pan they provide? I have an Oster and the pan has the mixer built right in.
I'd fire that doctor in a nannosecond...sm
there's no reason at all for a doctor to act like that, much less your husband!
Most of us survived chicken pox just fine as kids. Having the vaccine doesn't guarantee you won't get it - it just reduces the chance of getting it (i.e. some people who get the flu shot get the flu anyway).
Keep the lotions and potions on your child and you'll get through this.
You are playing with fire and someone is going to get burned. sm
Infedility by any means is not moral and it is not right. Your husband has every right to be upset, as would I if my husband were doing the same. I'm not condemning you, I'm saying what I would tell anyone. In fact, my best friend brought a guy to the movies with us the other night and she is MARRIED. Needless to say, I was very upset and called her after the movie and told her I didn't think that was very cool.
I bet you 99% of the responders to this post will agree that what you are doing is not right.
It's just exciting and fun right now and not at all worth it in the end. If your husband finds out he may never respect or trust you ever again.
Also, what helps me if I ever, ever get an inkling to stray (which has happened once in our 10-year marriage), is to think about ALL my husband has been through with me and put up and has done for me (which is A LOT), and eventually the "other guy" just doesn't seem that appealing anymore. It actually made me cry when I began thinking of all my husband has done for me and my child (I was married once before we met).
Anyways, you have to stop it. Leading a double life weighs very heavy on your conscience. It's no fun. Not good for your health.
Oh, one more thing! Why is he single, if he is? He's probably a jerk. He ditched you once, right? If he's willing to hang on to you even though he knows you are married? He's not worth it, girl.
I grew up with fire ants and believe me sm
You KNOW when you've been bitten. They aren't called fire ants for nothing. We do think it might be insect(s) from the tree we bought (see post "something occurred to us").
Wow, sounds like you want to jump right into the fire.
I wouldn't do it. Way too expensive. Y'all are probably young. I would sleep on it for several, several nights.
Wow! You're sure a ball of fire! nm
nm
Sounds like the MIL is the one fueling the fire!!
I have the world's greatest MIL! I could marry 50 more men and not have a MIL like her!! She is my BFF! She thinks and acts as if I'm her own daugher (she only had 2 sons). But I will tell you this, more than likely the MIL is the source of the problem and stabbing you in the back worse than you think. Sounds like she may be where all the animosity is coming from. Sorry to say, but she probably thinks you aren't "good enough" for her son. (you know how Mama's boys are) I would definately DEMAND that my hubbie take up for me or I would send him home packing to his Mama!
birthday/fire hall
What fire department in the US allows smoking indoors? I really don't need to know. I'm sorry you had to endure that. Cat
Hi Cat! I was told it was at a fire hall, but actually was SM
more like a legion, etc. Hope you know what I mean. . much smaller than the fire hall which was down the street. I got lost three times, was not familiar with the town, even though it is not far from where I live, etc. Wow. . what a day. Thanks for caring. It is now 12:50 a.m. and my eyes are actually still burning!!
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