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Pasta primavera, Oriental stir fry with tofu, potatoes and eggs, quiche and salad. nm

Posted By: Veg head on 2007-05-20
In Reply to: cheap and easy meals? - aln

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Oriental, Thai, Indian meals. Pasta primavera. Hummus w/
s
roasted veggies and sauteed tofu with wild rice, and salad. nm
s
I would do pasta salad (I make mine with Ranch and chicken!)
dip for the chips, cheesecake and some kind of potatoes, maybe on the grill?
don't forget mashed potatoes and potato salad!...nm
nm
...in the filling, vanilla, eggs. Maybe weird/bad eggs? nm
s
Like the Oriental rug one. Do you visit
aa
Oriental Trading magazine has

things (like maybe a birdhouse or Indian things) that come in packs of 10 - 12 to put together. A little more expensive but I use to order things like that for my cub scout den.


My husband had access to scrap wood and a wood shop.  He cut out (10 or 12) pieces for a tool box.  The kids loved hammering them together.  (kinda a bigger project.) 


Maybe plant something that would be ready to plant outside later?  Maybe a project for when it gets closer to being warmer. 


I would put the question in the "search" box.  Even ask for projects for President's Day or whatever holidays are coming up! 


 


Oh--you must stir the whole time NM
x
Ignore the trolls....they are just looking to cause a stir.
I wish everyone could be guaranteed the day off from work to do with as they wish. 
some people just like to stir things up even more--sm
than they already are. This is one of the sickest suggestions yet, or so far, that I have heard of concerning this already sordid story. The only one that is going to suffer is the poor baby girl, because she will have to grow up knowing that these sick minded people were saying these things about her mother! vicious, gossip mongers! The woman was no saint, but neither was Marilyn Monroe or Madonna, for that matter. No one would even care, if she had not been a public figure.
She's just trying to stir stuff up - ignore her - sm
Notice she didn't mention having to chase after and care for children.

Maybe her kids are grown. I don't know about you but I am always on the go with the kids. My mom rarely had time to do stuff with us when we were kids and WE cleaned HER house too.

KitKat sounds like a troll.
Stir-fry handful of snow pea veggie frozen combo in
x
Pasta and peas...
When I'm in a bind, like tonight, I take 2 jars of Bertolli alfredo sauce, add a little white wine and garlic powder and a little milk to stretch it, add frozen baby sweet peas and some ham, sometimes I get sliced and sometimes I get a ham steak.  Let it cook a little and toss with linguine, top with parm, get a bag of salad and you're good to go.  yummmm
I warned you about the pasta
No pasta or beans. More meat. The poo should be much less than with dog food. My dog likes peanut butter and jelly sandwiches and vanilla wafers for treats. Hang in there. You will have a customized diet for your dog in no time, just keep watching the poo and keep adjusting.
Pasta Express = junk...sm

Took longer than boiling pasta in a pot, and it came out gunky or undercooked the few times I tried it.  The clear plastic container is a nice tall flower vase now.


Crab in Tomato Sauce with Pasta






CRAB IN TOMATO SAUCE WITH PASTA  


1 lb. blue crab meat, flaked
2 tbsp. butter
1 tbsp. olive oil
1 med. onion, coarsely chopped
2 cloves garlic, minced
2 tbsp. flour
1 (16 oz.) can whole tomatoes, drained and quartered
1 c. chicken broth
1/2 tsp. salt
1/4 tsp. pepper
2/3 c. Parmesan cheese
Spaghetti or linguine, cooked and hot


In a large skillet, combine butter and olive oil and saute onion and garlic over medium heat for 2 to 3 minutes, add the flour and cook and stir until flour is well blended. Stir in broth, tomatoes, salt and pepper. Bring to a boil, reduce heat, cover and simmer 10 minutes. Add crab meat and cook for 5 minutes.  Toss hot pasta with 1/3 Parmesan cheese, then top pasta with crab-tomato sauce. Pass remaining cheese.

Makes 4 to 6 servings.


I practically live on pasta salads. (sm)
Warm or cold. Often I start out as dinner, with just-cooked rotini or something similar, add chicken, tuna or tofu, steamed veggies, olives or artichoke hearts, maybe some almonds or sunflower seeds, tasty dressing, and it's good hot for dinner, and cold for other meals. Lasts for several days, takes no talent to make, and yummy!
I've cut out pasta and never gave beans.
PBJ's?? I know she likes peanut butter but thought it was probably bad for her.

So now I have a diet of hamburger-rice and PBJs. She's gonna have to fight me for the food dish!
I love Mix N Match Pasta for summer meals

Just boil up a big batch of tricolor rotini pasta and add whichever of the following that appeals to you, or whatever you happen to have on hand.


Chicken, tuna, ham, shrimp, crab meat


Celery, carrots, onion, green peas, mushrooms


Ranch dressing, Italian dressing, mayonnaise, Miracle Whip


It's a great "clean-out-the-refrigerator" meal! 


Pasta with zukes, carrots, onion, garlic, basil...sm

sauted in olive oil, with a garden salad.  All of that (except the pasta, of course) from the garden.  You guys posted lots of yummy plans. 


raw potatoes
If I remember correctly, put raw potatoes in the gravy and leave for 15 or 20 minutes or so.  The potatoes will absorb some of the salt.  Good luck!
Special Potatoes
g
Sweet Potatoes

I have never been able to stomach sweet potatoes because every recipe I've sampled has been way too sweet. Canned sweet potatoes smothered in maple syrup or brown sugar and mini marshmallows. YUK!


Does anyone have a tried and true recipe that is not so horribly sweet? Maybe I don't like them because I've never had them prepared properly?


Sweet potatoes
Fresh, not canned. Brown sugar and butter, sometimes pecans, but NO marshmellows.

Also pumpkin pie with whipped cream and pecan pie.
Mashed potatoes:
You have to mix in sour cream to stabilize the mashed potatoes or they will become watery. But twiced baked potatoes freeze amazing this way.

Have fun!
Whole wheat pasta with sauce, put in chunks of chicken instead of beef, and drained canned tomatoes.
X
try this - whipping cream potatoes
One bag frozen shredded potatoes

1 pint whipping cream.

about 1 1/2 t. salt.

Dump potatoes in casserole. Mix with salt. Pour whipping cream overtop and bake for 60 minutes at 350 degrees.

Ham, baked potatoes, veggie.
nm
mashed potatoes, baby!!!
nm
paste. . . potatoes or rice?

Have you tried baked sweet potatoes?
You prepare them exactly like regular sweet potatoes and you can either top them with butter or sugar and cinnamon. They are very good and I heard they are healthier too?


Meatloaf with mashed potatoes
is one of my favorites!
How to keep baked potatoes hot out of the oven?
Our church is having a potluck Februrary 21 where the men prepare the main dishes . DH had decided to bring baked potatoes with all the toppings . He will probably bake about 40 potatoes . How can they be kept hot ? I thought of lining a roasting pan with towels & covering it with its lid . Any suggestions?
baked potatoes to church
Wash and cut in half each potato. Wrap in aluminum foil and bake. Leave the foil on. They will stay hot about 2-3 hours out of the oven. I have used this recipe for 100 people. Put the toppings on ice! It is always a hit!
...beef stir fry. Cold roast beef sandwiches with
s
Fried pork chops, mashed potatoes,
gravy, and don't know what else yet; about to get up and go check!
I haven't made this yet, but I got it from Allrecipes.com. I like sweet potatoes anyway so will g
6 sweet potatoes
1 (20 ounce) can crushed pineapple
1 cup packed brown sugar
1 pinch ground cinnamon
1 pinch ground ginger
1 pinch ground nutmeg
1 pinch ground cloves
Add to Recipe Box
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Add to Shopping List
Add a Personal Note


DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Butter one 9x13 inch baking dish.
Bring a pot of salted water to a boil. Add potatoes; cook until tender but still firm. Drain, and transfer to a large bowl to cool. Peel and quarter.
In a sauce pan, combine pineapple, sugar, cinnamon, ginger, nutmeg and cloves. Bring to boil and reduce heat.
Arrange potatoes in a single layer in baking dish. Pour sauce over potatoes and bake for 45 minutes.

we are having meatloaf and baked potatoes and spaghetti squash. nm
nm
Eggs
I would assume you can freeze fried eggs. I saw a box of eggs (like you would get on a frozen breakfast sandwich) at Wal-Mart in the freezer, so I guess they freeze and microwave fairly well.  Those frozen bfast sandwiches have eggs on them don't they? 
Meatloaf, baked potatoes, cukes and tomatoes out of the garden. (sm)
Maybe if I get finished with taking the grandkids to their extra-curricular activities early enough I will bake a cake. Been hungry for chocolate cake with peanut butter frosting.
I made baked sweet potatoes for dinner last night
You cook them just like a baked potato. My 10 y/o daughter and I just like butter on ours. I love sweet potatoes though! I also have a really good recipe with apples and sweet potatoes in a casserole (see below). I brought it for Thanksgiving dinner last year and it was a hit! It's more tart than sweet and really delicious!

Apple-Sweet Potato Bake

3 pounds sweet potatoes
4 medium tart apples, peeled
1/4 cup lemon juice
1/2 cup chopped pecans
1/2 cup butter, cubed
1/2 cup packed brown sugar
1/2 cup honey
2 tablespoons orange juice
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger

1. Scrub sweet potatoes with a veggie brush under cold water. Pierce skin in several places; place on a baking sheet. Bake at 400 degrees for 35-45 minutes or until almost tender (I bake them a little longer cuz I like them pretty mushy). Cool slightly; peel potatoes and cut into 1/4 inch slices.

2. Cut the apples into 1/4 inch slices; toss with lemon juice. In a greased 11-in. x 7-in. x 2-in. baking dish, alternately arrang sweet potato and apple slices. Sprinkle with pecans.

3. In a small saucepan, combine the butter, brown sugar, honey, orange juice, cinnamon and ginger. Bring to a boil, stirring constantly. Remove from heat; pour over potatoes and apples. Bake, uncovered, at 400 degrees for 25-30 minutes or until tender.


Here's another recipe I make sometimes. It's called "Heavenly Sweet Potatoes" by Campbell's Soup.

Vegetable cooking spray
1 can (40 oz) cut sweet potato, drained
1/4 tsp ground cinnamon
1/8 ground ginger
3/4 cup Swanson Chicken Broth
2 cups miniature marshmallows

Spray a 1-1/2 quart casserole with cooking spray. Set the dish aside.
Place the potatoes, cinnamon and ginger in a 3-quart bowl. Beat with an electric mixer on medium speed until the potatoes are fluffy and almost smooth. Add the broth and beat until the ingredients are mixed. Spoon the potato mixture into the prepared dish. Top with the marshmallows.

Bake at 350 degrees for 20 minutes or until hot and marshmallows are golden brown.
Sweet potatoes with brown sugar, walnuts, and marshmallows on top (nm)

x


Could be Brooke's eggs - (sm)
I was thinking that, but when would she have given them? Also Bridget involved?? -h-m-m-m food for thought.  Yes, watch Y&R (don't think Nick is dead either - I read he just signed a new 5-year contract).   I agree, nothing wrong with having a little daytime fantasy in our lives - LOL
do you care where your eggs come from?
Does it matter to you whether your eggs came from a cage-free environment, or a caged one?
finches and eggs

You are having a time of it, aren't you! 


This is not an uncommon problem.  Many birds lay eggs anywhere and everywhere and don't sit until the 2nd, 3rd, 4th or more clutch has been laid.  Breeders use those birds just to get the eggs and then put the eggs under another female who is sitting and she becomes the surrogate mother.  What they do is put a hole in the bottom of the nest so that when the eggs are laid they fall down the hole to the pan where the breeder can get them before they are consumed and/or broken by the parents.  Cool, huh?  I had a pair of Quakers who were fantastic layers but ate every darn egg before I could get to them.  I know that's not what you want to do, but this is how the pros handle bad sitters.  Or they use an incubator which automatically turns the eggs every couple of hours if the hen won't sit. 


Some birds eat the eggs out of boredom.  Some eat them because they are craving calcium.  Do you have cuttlebone in the cage?  Is it within easy reach?  Make sure it is.  If they are not using it, you may need to add a calcium supplementation to the female's food or she could become egg-bound trying to lay (egg gets stuck in the vent and bird dies.)  Consult your vet if she is not using the cuttlebone, as too much calcium is a really bad thing.  Watch the male for the culprit as well.  He may be low on calcium but since she is the layer you have to be especially careful of this when she is laying.  You have to know the proper dosage to add to her food and don't let the male eat the extra calcium if he doesn't need it because you don't want to overload his system.  If they are both eating the cuttlebone well, that is a good sign.  


If she starts to sit and you don't want the babies, remember to substitute another WARM (in your hands warm) item such as a small marble or a bead that resembles the egg so that she will sit for her 28 or so days while her body recovers from laying or else she will continue to lay and lay until she is dead.  They all need a period of rest between laying.  Check out bird supply sites on the Internet for fake eggs. 


If it gets to be too chronic, remove the male from the female to keep her from laying, at least while she builds her strength back up. 


My bet is a calcium deficiency perhaps in both birds because either one or both are not just playing with them/breaking them but eating them as well.  Don't add a calcium supplement without checking with your vet first.  You have to get the correct diagnosis and then the correct dosage. He/she can feel the birds bones and do an assessment, etc.  Find someone who really knows exotics. 


Be sure their diet consists of more than seeds.  Get them to eat some pelleted food.  The best is Harrison's I was once told but do whatever works.  Seed alone leads to malnutrition.  This goes for all birds of whatever type.  Also green veggies like Romaine which has calcium and they can drag a small piece around and play with it as they munch on it.  Small as in thumbnail size at a time.  My finches got carrot strips, broccoli florets, celery leaves, peas, etc. as toys to play with.  They had a ball and it was all natural. 


Best of luck! 


Oh, never! Not when we have EGGS to read about.
x
frozen eggs
You can buy frozen egg/biscuit sandwiches in the frozen section of the grocery store (think Jimmy Dean brand)which you can then microwave, so I would assume you could make your own. The worst that could happen is do a trial run of 1 and see how it turns out. Great idea for the kids, not to mention cheaper if you make them yourself. Never thought of it, but may try it for myself! I make my own mini-TV dinners out of leftovers and freeze them and then microwave them which is another good idea in my mind.
frozen eggs
You can freeze eggs but they tend to get a little rubbery.  Scambled eggs are better to freeze than fried eggs though, don't get rubbery.  And eggs you cook yourself and freeze are different than the eggs you get on breakfast sandiwches you buy at the store in the freezer section.  Good luck.  Just thought I would share this with you.  My husband is a chef, went to culinary school and all.
Umm... what's that got to do with the price of eggs?
That was a pretty off-subject, incoherent rant.
honey and eggs
If you really want a side business, keep chickens or bees. People like to buy organic food.
boiled eggs
Once I mentioned I liked boiled eggs. Everyone was so mad at me, there were 36 sitting in the middle of the table at dinner! Eat up!