Labor Day eats
Posted By: grandzilla on 2008-08-28
In Reply to: Labor Day menu - what else am I missing? - Ready for the long weekend
Baked bean. Roasted corn on the cob.
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Around here Labor Day weekend
xx
cheap eats
There are plenty of cheap eats in the city once you learn your way around. For example, the fruit in Chinatown is fantastic, and a whole lot cheaper than what I pay in my town. But my very, very, very favorite is a Middle Eastern pushcart on 6th and 56th(?) outside the Hilton. They sell a chicken and rice dish for $4 that is amazing. It is a huge amount of food,and I usually split with my daughter. Throw a couple of drinks in and we have spent $6 for a yummy lunch for two.
It is not unsanitary like you might think. They have been there for years and are extremely popular. Last time we went to NYC, we stayed in Brooklyn and made a special trip to the pushcart. They are there during the week for lunch only.
labor day cookout, anybody?
Just saw america's test kitchen and wrote down the recipe for grilled whole chicken, looks wonderful. I tried a similar project with a whole turkey and smoked a brisket at the same time, but the boys are still talking about the turkey although I have to admit it looked mummified, but the inside was wonderful. Now I know what to do.
Chicken Rub for 3 1/2 lb chicken
1/2 cup sweet paprika
2 tablespoons garlic powder
2 tablespoons kosher salt
2 teaspoons ground black pepper
1 tablespoon dried thyme
2 teaspoons cayenne pepper
2 teaspoons ground celery seed
This equals about 1 cup rub. Loosen skin over breasts, slide thumbs up inside and put about 1 to 2 tablespoons rub into each side, close skin back and rub the entire chicken. poke holes in all the fat pads; do not remove these. Using about 2/3 to 3/4 can beer, make 2 more holes with bottle opener in top of can, insert 2 bay leaves, place chicken over can. Should be positioned with legs down, thighs up.
Soaked wood chips to be placed into foil packet, poke holes in top. After fire is going, place in center of coals, replace grill, place chicken over the foil bag. This is to be done when coals are smoking (about 350 degrees F), cover grill with holes open. In about 65 to 85 minutes, the meat thermometer should read about 170-175 degrees when stuck into the thigh area. remove entire chicken with can to a pan for ease of handling, let rest until cool enough to remove beer can safely.
Do any of you have any family favorites you want to share?
Labor Day Menu
Chips and/or Ranch Style beans.
Dept of Wage and Labor?
I'm now doing fairly physical labor
for my job, and my body likes it better than being locked in a chair 40+ hours a week. I did have shoulder pain for a couple of months that worried me, but that's gone now. Sitting in a chair all those hours is not good for you - we weren't designed for it. It took me quite a while to figure out exactly where my worst pain was, and it turned out to be coming from right next to one of my ischial tuberosities, probably from an inflammed bursa irritating the sciatic nerve. But everybody's pressure point could be different.
It's one thing if you work in an office and have other duties in the mix, even just delivering reports or whatever, but it's not natural to do only one thing like they make factory workers do. Currently the worst pain I have is from my long commute, SITTING in the car.
Labor Day menu - what else am I missing?
We are having ribs, brats, hot dogs, burgers, potato salad, deviled eggs, drinks, cake
What other side dishes would work?
There is another guy on the food channel who eats yucky!
NM
My Sheltie eats dog food on a regular basis...
but he loves baby carrots. My cat, on the other hand, LOVES apples. Never had a cat that ate anything other than cat food.
Food Network TV personality...host of Good Eats.
 Great show...he blends science with food. It's perfect for those of us with attention-span-holding issues!
My ChiChi mix eats fruits & veggies all day! Peppers, peaches, hummus,
s
My cat only eats dog food and won't eat cat food or even tuna.
LOL
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