Kedgeree sm
Posted By: Anglophile on 2009-03-03
In Reply to: What's cooking for dinner tonight? - hungryMT
This is a Scottish dish, from the East Indian kitchree. It is rice, flaked smoked haddock and chopped hard boiled egg, salt and pepper.
It is gluten free and everything else I am supposed to do for my lupus diet where about 80% of foods are off the list.
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