I always use crackers

• Question on a meatloaf recipe..sm - Thanks
  • Got a blender? - Lee
  • I can't cook, so take this with a "grain of salt," sm - backandforth
  • You could also use flour to thicken it up. - JanSetzmt
  • I use crackers, oatmeal, bread, or croutons - whatever is on hand. - nm
  • Saw a 'special' on one of the food channels on meatloaf a while back - sm
  • OF oatmeal works too. - nm
  • Rice would probably work. I use a recipe with rice for stuffing peppers and cabbage. - sm
  • I always use crackers - country MT
    • My mother did the same, crackers. - No cook
  • I love meatloaf but every time I make - No cook
  • I have used rice or instant oatmeal before. nm - trose
  • Sure...why not...sounds - tinkerbell
    • I usually use about 1/2 bag if minute rice..sm - Thanks
      • I'd cook the rice first to make sure it's soft and edible - when meatloaf was done. nm

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