How about: If I lived here, I'd be the cook!
Posted By: LOL - NM on 2008-01-03
In Reply to: Mylie - MTness
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Cook 'em however you both will like but cook n serve kraut separately. Great with cooked
s
sure we cook for the dog
he does still have the food we cook mixed into some dry kibble.
For dinners he will have cooked meat, usually chicken or steak strips, sometimes burger mixed with something else, vegetables, cheese and potatoes (his favorites). For breakfast he gets a whole grain granola type cereal mixed in with a little yogurt or pumpkin.
I know a lot of ppl who are cooking for their pets now. I always thought my dog was just being "spoiled" until I started asking around who else was cooking for their fur babies :)
How to cook
I'm 27, moved out of the house at 19, but still don't know how to cook!
The thought of making a whole meal for just me seems like too much effort, but I'm getting a little bored of the melt-cheese-on-carbs kind of life.
Any thoughts?
....nm up there! Got my used BOS II from there, too. Cook
s
im not much of a cook, but...
what about baked ziti? It's a change from plain pasta or lasagne/spaghetti. I was just asking my boyfriend last night for it (since he makes it). it's been awhile. We are a young couple so we seem to do the same things every week!! (Tacos, spaghetti, steak) Last night we had pork chops, rice, and broccoli. Tonight we are barbequing hamburgers..
The thing I like to do is twice baked potatoes. It's the only thing I really ever do from scratch, so you of course can add/take away ingredients. I'm very plain so mine are very plain but bake your potatoes... then
I melt a tablespoon of butter, add chopped mushrooms, 1 teaspoon salt, 1 teaspoon pepper.
then when the potatoes are done scoop out the middle, add a little of the melted stuff, add some shredded cheese and sour cream (total will be about 2 cups and 16 oz sour cream)... mix and then add more, mix... scoop back into potatoes and put the rest of the cheese on top, bake for 15 minutes!
hope that made sense, ive never written down my recipe before :)
okay, I was looking for a certain cook
on PBS who was making an apple dessert in a cast iron skillet about a year or so ago, but I guess they are no longer showing him; an older white haired man with a full white mustache. Anyway, I remember him saying don't use McIntosh or eating apples because they have so much moisture in them, they break down in heat. So I stumbled across another site that really goes into the different varieties and uses. Hope this helps; and he likes granny smith, too.
samcooks.com/relish/apples.htm
I was in the bathroom with a cook at a SM
restaurant who didn't wash her hands. I was totally disgusted. I loved this restaurant. I went to the manager and told her what happened. She ran back to the kitchen and screamed--loudly--at the cook in their language and then came back to me and apologized and said the cook said she washed her hands when she got back in the kitchen, but that she would make sure none of her employees ever left the bathroom again without washing their hands.
I used to work in fast food as a teenager and even if I just went in the bathroom to look in the mirror, I would wash my hands just in case a customer should come in and suspect I had gone to the bathroom without washing my hands.
So, in short...lol...that is one of my pet peeves as well!
Chickadee
I do not cook but hubby does and
we can buy groceries for very little. How he uses the food is amazing. He can take 1 chicken breast and make a complete meal out of that. He usually fixes brown rice or pasta of some kind and adds this piece of meat cut into small pieces and adds his herbs, spices or the like to it. When we buy at the store usually get, say 3 chicken. He has these halved and being as we don't have children at home 1 side will do us- I like the white meat, he likes the dark, works out well. But if you have family, you could try the above- I never feel deprived, much to the contrary, my meals are delicious and never feel I am missing meat. He made a wonderful meal this past week using all kinds of onions, garlic, squash, zuccini (spelling?)and we had this over the rice- delicious! He uses a rice as the base with additions to that, such as cut up tomatoes, garlic, bay leaves and then the toppings. This is a very good way to extend your budget.
Me too! But I cook, he does all the rest : )
x
Don’t cook at all but when I want something sweet,
will have a piece of cake, pie, candy, ice cream, unlimited but adding sugar to things not only to bread but some vegetables is a big turn off for me. Some in the south eat grits, could not tell you what they taste like, never had those. Eating out as a child never served grits with breakfast (in Chattanooga)and still to this date do not eat- my children raised in another southern state and they like grits. It is funny how certain regions eat different foods, all in what you grew up with, like and such.
Anything YOU don't have to cook always tastes
X
No one can be a worst cook than me
My husband asks me to stay out of the kitchen as he says, he and I both want to stay healthy! Ok, I do have a previous thingy I just made up, call it Spanish porkchops. How simple is this - I put a family size container of pork chops plus 2 cans of canned tomatos plus 2 large onions all together and cook over medium until the chops are done and tender- oh, I forgot the salt and pepper- but anyway that is something even I can do and I love it but then again I love tomatoes and we eat them all the time.
AI - David Cook
My husband did not like him at all last night. I don't think he likes him period. He said he's very arrogant. My daughter and I have him pegged as the winner, although I didn't think he was as good as usual last night. On Dial Idol.com they have David Cook in the bottom three along with Carly and Syesha (Sorry if these are spelled wrong). I'm not sure what'll happen tonight.
Christy Lee Cook
I'm glad I'm not the only one who feels Christy should have already been gone. I guess she is this year's Sanjaya.
YAY 4 DAVID COOK!
I finally picked the "American Idol" winner!!! 
too tired to cook
We just have homemade tostadas and microwave them. You can put anything on them and there are no dishes, pots or pans.
we almost never eat out. re not wanting to cook,
when i just don't feel like or don't have time to cook, we have something quick, ie soup or sandwich or breakfast, ie eggs or waffles.
That is how I cook mine.
x
how do you cook your chicken?
are you baking it or on the stove?
my sister used to make us rice and teriyaki chicken and i loved it. im not so much a cook, but would like to do this as it seems so simple
I don't even know what that is... lived in CA, AZ, OR
and Nevada. Never heard of scrapple.
:) Thanks! LOL--I wish you lived near me too...SM
We live in Nebraska.
My idea of shopping is Walmart, Target, and K-Mart. It worked while my boys were young, but now that they're getting older I guess I'll hafta dig deeper in the pocketbook and shop at stores in the mall. Thanks for the link! :)
Chickadee
I wish I lived
close enough to a beach to go every day, but then again, I probably would NEVER work!
You see, I have never lived by
myself. I went straight from home, to the college dorm, to my grandma's for the summer, then I got married. I never got to be on my own. I think everybody should have that opportunity. I think it would have changed me in lots of ways.
Diabetic cook book.. sm
I need some suggestions on a diabetic cook book that has relatively simple recipes. Any help would be great!
Can someone tell me how to cook it? Breakfast food, right?
nm
Anyway cook using Rachel Ray's recipes? sm
I'm always looking to try something different and her 30 minute meals sure look tasty and easy.
Another frozen dinner. ( I don't cook.)
:)
I can't cook, so take this with a "grain of salt," sm
and maybe someone already posted this, but the best meatloaf is made with stove top stuffing as the filler...
Good luck.
Why does everyone get up so early to cook a turkey? - sm
the only think I can figure is you must eat it at noon. We would get up around 8, make the stuffing, prepare the bird, stuff it and put it in the oven between 10-11. This would be an 18-21 pound turkey, cook it 20 mins per pound, so we would pull it out about 5, then make the homemade gravy (took a good 30 mins to do that), prepare the mashed potatoes, and eat about 6. In between we have a relaxing day of playing board games, watching football or James Bond movies. All I ever see is, mom got in the middle of the night and put the turkey in the oven before we were even awake......either that was one heck of a big bird or they ate turkey for breakfast or lunch. (or else it came out dry as a rock).
I use chuck. I also cook it on top of stove
very slow with golden mushroom soap, a can of beer, potatos, carrots, and onions. Get it boiling and let it simmer for 3 hours or so.
i'll bet your a great cook
I never thought of all these possibilities. You would think in my late 40s I would think of more than just heating them and putting them over noodles or not knowing what to do with them. The mexican chicken soup sounds delicious. I've got 5 cans of tomatos so am going to do that and the turkey chili from someone else and some other ideas you gave here. I'll bet you are a great cook - can I come over for dinner? :-)
Pizza Hut - He was a cook and I was a waitress. nm
x
I definitely agree with you there. I cook all meals and we
rarely eat out. I am very particular in what I cook and how I cook it. At least food that is eaten early in the day has a better chance of all the calories being burned off. A lot of times as well it will give them that extra boost of energy that they need. We as parents should have taught them how to make correct choices. That part is not the schools problem.
Fruit kabobs? Do you cook them?
Sorry to show my ignorance, but the idea sounds really good. I never thought of fruit kabobs. Do you BBQ, broil or bake? Which fruit combinations are best?
Also, I would add something fun for kids if you have them (and adult easy) by making cupcakes in flat-bottomed ice cream cones with icing decoration. Kids love them. I would also add a relish dish and probably a veggie platter.
How sweet, my DS loves to cook as well. nm
@#$
Yes you are weird, I do not cook, clean, etc., etc.
In fact have housekeeper that just came yesterday to clean and husband does the cooking. I get no satisfaction really from either. My house is kept nice but I pay to get it done.
Forgot to add I cook it covered. (NM)
x
Totally do not remember, he is the cook here - sm
I remember what he first made me, spaghetti, 3rd date I think it was, very nice. I probably made this chicken casserole I like, though he doesn't. I only make 4 things he likes, steak, hambergers, pot roast and chicken parmasean.....excuse the typo's.
Pizza Hut - he was a cook and I was a waitress :)
x
In my day, no vaccine. We all got it. We all lived.
At least now he will be immune. Hope you had hubby don't come down, too, but if so, it doesn't last forever. Just keep him away from others while contagious. And don't let him scratch!
When I lived in Colombia....
no one printed anything for me in English. Their country, their language, respect their ways. Those who come here should do the same - our country, our langauge, our ways. If you want to speak Spanish, go back across the border.
We speak English here precisely we were all originally from somewhere else.
The "We were all immigrants" argument is inane. Any country can say that. Mexicans were not originally from Mexico except for the Indians, who are extremely underprivileged and discriminated against by the Mexican government and the majority of Mexicans. Within the Latino culture, there is plenty of discrimination and prejudice - the lighter the skin and hair color, the higher the prestige. Latin American countries look down on the Caribbena and Mexico, etc.
Prejudice, stereotypes and discrimination are not just a white-black issue.
Why is that the Vietnamese and Koreans and other Asian groups come here, learn a new alphabet and many times will learn both Spanish and English in order to do business, but the Spanish speakers come here and demand everything be done to accommodate them?
It don't want to be Americans, they should stay home. If they want to adopt the American culture, come on over - legally.
hopefully this will be short-lived
I'd still send pictures, etc., especially to your grandparents. Good luck!
lived with us for a year.
by the time she moved out, no one would talk at the dinner table. my husband & I would go outside to talk. not good. hopefully your mil will be able to get some friends.
She has lived with us for 2-3/4 years so she...sm
knows all of the family line. We have been told that the judge that is finalizing the adoption spends a lot of time hanging out with a child that is old enough to talk with him at the time of adoption so she's looking forward to that. We've got the camera ready to go with a new battery and lots of memory on the memory card for the photos.
I have made an appointment to get her portrait made and the place we're doing that can create some adoption announcement cards for us with her picture and information on it to send out to people.
I like the tree idea - thanks for that one! Hopefully I could keep it growing! :o)
I grew up and lived in PA
until I made a few moves down south a few years back and moved to Ohio a year ago. I am about 45 minutes now from my hometown in PA, but my hometown in PA is just 45 minutes away from Pittsburgh. We could be close enough to be neighbors!
I wish I lived right next door to
help you with your project. That's my kind of fun. :oD I wuv a good rottie. Can't imagine playing with 3 of them.
Looks beautiful! WIsh I lived there. NM
x
Did your parents help? I lived on my own but (sm)
it was because my stepfather did not want me there. I worked a full time and a part time job and tried to put myself through college. It took me years just to get an associate degree. If I had had help from my parents it would have been so much easier. It was very difficult as an 18-year-old to earn enough money to take care of myself.
I wished you lived near me...sm
So that you could meet my big baby and get to know him. I promise you would say this is no pit bull. My mom was scared to death when I got him that he would grow up and be this mean vicious killer. Well now she loves him to death. My father-in-law was against us having a pit. Now he says he ain't nothing but a baby. Some may be mean. But I am telling you mine is not mean. UNLESS he feels threatened or his family is threatened. Just a while ago a friend of my husbands was over here and CJ was just head set on getting up in his lap. CJ weighs about 70 pounds and he thinks he can sit in your lap. Lots of people say he isn't a pit is he? I say yes but he is a nice pit. Some are mean, some are not. It depends on the dog and a lot of how it is raised. This dog has been babied like a child from the time I got him. When he was 3 months old I got him and routinely rocked him in my recliner. Now he is just this huge baby.
We lived 2 blocks away from each other
I knew him in high school. He was the 'much older' Senior and I the lowly Sophomore. I had a crush on him, we'd ride with a group of boys & girls to away football games & he was always very nice to me. My older brother and his older brother were in the same class & had been good friends for years.
DH graduated & then two weeks before my senior year was to start, my now BIL came over to our house, after he returned from the Marines, to see if my brother was home. He wasn't but we talked for a few minutes. Then furture BIL went back to his home and told DH....you need to call Renee.
The rest is history.
We dated during my senior year and we went to all the dances. It was a great year and I have a box full of silly bids from dances, pictures and fun times! That was some 42 years ago now...LOL.
when i lived in the south, they said
i had a 'northern' accent. I'm born/raised Californian. When we moved to midwest, teased kids for having southern accent. however, when my husband used to work all over the country 40 yr ago, he could tell almost exactly where someone was from, hearing them talk a bit. With all the travel/moving around now, accents are there, but not nearly as identifiable, and ofttimes a mixture ...
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