Can someone tell me how to cook it? Breakfast food, right?
Posted By: Tx2 on 2006-12-10
In Reply to: Do you have scrapple? - in your area
nm
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Bertoli's shrimp scampi is awesome. In the frozen food section. Don't cook from scratch! nm
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Cook 'em however you both will like but cook n serve kraut separately. Great with cooked
s
It's nice, but food prices insane and food is really bad,
xx
My cat only eats dog food and won't eat cat food or even tuna.
LOL
I am using Angel Food Network for help with food (sm)
Being much more careful not to waste food. No more fast food. Soda only if bought in a two-liter bottle, not singles or fountain. Most of my money waste was spent on food.
Pet food recall -- dog food and cat food
http://us.iams.com/iams/en_US/jsp/IAMS_Page.jsp?pageID=PCA&articleID=300003
What did you have for breakfast?
This morning my 2 boyz came in off of third shift together @ 7 am(rare occasion) and wanted to know if I would consider helping them with breakfast. They made their suggesttion and I told them to go the the super WalMart and get the ingredients....Well, they're both young working men and can pick up the tab!
Shrimp gumbo (from scratch), crab cakes (frozen) and an extra bag of what appeared to be tiger shrimp on steroids! Yummy!
Just to see them yuckin' it up, pokin' each other, playin' in the kitchen really did my heart good.
Mind you, last night's dinner was boiled chicken backs, pinto beans with jowl meat, turnip greens and hot water cornbread ....So, don't be impressed by this morning's fare....It's very rare.  Enjoy every moment you can with your kids  Cat
Breakfast
How about Belgian waffels with whip cream and fruit topping and an omlet bar? Nothing fancy, just some different veggies and meats with cheese. Set up a couple of pans and let the kids chose what they want. You can really prep all this in the evening and be ready for them when they return. Get paper plates and cups and have a great time. My son went to his prom and a few others over the years so we have done a couple of different things. If you have not been to one yet and are picking up the limo at another kid's house, ask what the situation will be. I went to drop off and take some pics one time and when I got there all of the adults were wearing formal wear and having a party. I, of course, had not even taken a shower that day. Apparently I was sent an e-mail about the event, but it went into my junk mail. I felt like a real rube, but it was still a fun event.
I don't eat breakfast - never have been able to
Ever since I was in grammar school I have never been able to eat breakfast. My parents always made me eat and I'd get sick. Now I get up at 8am, DH doesn't get up til 11AM (on different work schedules), so I don't eat anything. Around 11AM we have our "breakfast" - coffee and whatever it doesn't take me any time to make. I do like life cereal a lot, and sometimes we'll have a bagel or toast. Other times I take some frozen strawberries and blueberries and throw them in the blender with some water and we have a fruit drink. My sister tells me I'm boring and bland. HA HA
What do you eat for breakfast?
Do you change it up, or always eat the same thing?
Myself, for years and years and years... I eat a bowl of cheerios! Sometimes I run out and have to have a bagel with peanut butter or something.
But I still love cheerios after all this time :)
Maybe after a night out and not waking up until 11 or so, we will go eat a big restaurant breakfast of omelets/toast/hash browns, but that's like once a month.
Just curious cause I'm getting hungry and was wondering what everyone else does
Have a great Friday!!!!
Is this the breakfast one?
With eggs and sausage? My mom and sister make that one all the time for morning things. Kids especially love it.
No not the breakfast one. It is
1 bag of thawed hashbrowns (I use the cubed, my kids don't like the shredded hashbrowns)
2 cans cream of chicken soup
1 stick butter
salt and pepper
2 cups shredded cheese (I use sharp cheddar).
Crushed corn flakes
Melt butter, reserve about 1/4 cup. Mix everything together except corn flakes and reserved butter.
Spread crushed corn flakes over top, pour remaining butter over and back at 350 for 1 hour.
It is a great side dish, goes with anything.
Maybe look for a bed and breakfast place in that...
area. Chamber of Commerce might be able to help you.
try eating something for breakfast - even if just
toast - to get your metabolism going. Eat a bigger meal at lunch and a smaller meal at dinner. Do you find yourself eating more less-healthy foods than before? If you get hungry, drink 8 ounces of water before you eat to help fill you up. Eating more in the evening means you aren't getting a chance to work off those calories. Good luck.
Oh, forgot about breakfast here
I had some yogart and some fruit. I just do not know about these foods this person is talking about.
Mmmm...breakfast!
Bacon, eggs, hash browns, toast, orange juice, and coffee.
That reminds me--the treadmill is beckoning. ;-)
Christmas Breakfast
I make a big breakfast casserole (sausage/eggs/bread/cheese) and put it in the fridge the night before. I then pop it in the oven while the kids are opening gifts in the morning and we have that with some fruit or anything else we want...it's Christmas!
Breakfast casserole. nm
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Maybe she is not eating breakfast before
going to church, but I don't understand why the teacher allows it to go on. Everyone should have at least 1 donut. I would talk to the teacher.
Breakfast Casserole
Does anyone have any good breakfast casserole recipes? We are having a potluck breakfast at church on Sunday and I'm looking for ideas. Thanks!
Breakfast in the crockpot
Crockpot Breakfast Strata
Great for Easter morning!
Load up the crockpot the night before and wake up to an easy breakfast.
12 eggs
1 cup milk
1/2 teaspoon dry mustard
salt and pepper
1 lb bacon, cut into small pieces -cooked and drained
1 (32 ounce) bag frozen hash brown potatoes
1/2 cup onions, diced
3/4 lb shredded cheddar cheese
Layer the ingredients in your crockpot in this order.
1/2 of the potatoes- on the bottom.
1/2 of the bacon.
1/2 of the onions.
1/2 of the cheese.
potatoes.
bacon.
onions.
cheese.
Beat the eggs, milk, mustard, salt and pepper together. Pour this over the whole mixture.
Cook on low for 10 to 12 hours. 10 servings
Breakfast Casserole
That sounds yummy! Thanks!
My dog loves coconut oil right off the spoon. Try the health food store. Sometimes in food store,
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I have a standing breakfast date...
every Thursday morning with 3 friends. Weekends are mostly family time. My oldest son always comes home from school on Friday night, so we Netflix. This weekend, we were supposed to play paintball, but it doesn't look like the weather is going to cooperate.
16 year-old made me breakfast!
It's a snow day today, and all three of my teenage sons are home from school. I'm sure my line counts will be low. It's not like they need to interrupt me with "Can I have juice?" or "Play with me," but, they do cause interruptions.
However, I have to say that at least I got one break so far today. The 16-year-old made me pancakes and sausage for breakfast, and he made the pancakes from scratch! He whipped the egg whites, folded them in, etc. What a catch he's going to be some day! (And he's learning to do transcription in the hopes of being able to work from a dorm room one day.)
Yum!
What do you fix for Christmas morning breakfast?
Looking for ideas. Thanks!
I always make breakfast strata
Saute onion, chopped ham, asparagus and red peppers. Layer with cheap white bread and monteray jack cheese. Beat 1 dozen eggs with 1 quart half and half wiht salt and pepper. Pour 1 cup of egg mixture over the first layer of ingredients, then add your second layer and pour the rest of the egg mixture. Cover with saran wrap and put some cans on top and let it sit for a while so the bread can soak up all of the egg. Bake on 350 for about an hour or until the egg puffs up and browns on top. This is so delicious. You can't even tell that there is bread in there when you eat it. The trick is to use the cheap white bread. I think if you used a heartier bread, it may not turn out. My family loves this and it is something you can make the night before.
Breakfast casserole sides.
1. Biscuits with assorted jams and preserves, perhaps a sausage gravy boat.
2. Baked cheese grits or fried grits.
3. Cinnamon rolls/assorted pastries.
4. Blueberry or orange-cranberry muffins.
5. Hash browns or potatoes O'Brien.
6. Sausage patties.
Here's my favorite breakfast casserole
No bread, croutons or crescent rolls --
1 lb of ground sausage with peppers and onions
1 bag of shredded hashbrowns (get the ones with peppers/onions and save yourself some work)
8 eggs beat with 1/4 c of milk, salt & pepper to taste
Layer hashbrowns first. Pour egg mixture over.
Combine 3/4 can of cream of mushroom or chicken soup, 1/4 c of milk, and 4 ounces of sour cream.
Add browned sausage to the above soup mixture and 1/2 c shredded cheese. Layer over eggs & hashbrowns.
Refrigerate overnight. Bake at 350 for 30 minutes. Take out and add 1/4 c of shredded cheese and return to oven for an additional 15 minutes.
It's not as complicated as it sounds. My husband and I can whip this up in about 20 minutes. It's better the second day when we just reheat it because it sets up better. You can serve it with salsa if you like. We got this off of allrecipes.com and just tweaked it to our personal likes.
PUMPKIN PIE. Breakfast, lunch and dinner! n/m
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Backwards night! Breakfast for dinner!
Having bacon, eggs, toast. Usually have pancakes or waffles instead of toast, but not much gumption today...
I live in Texas and have had scrapple for breakfast before.....sm
I haven't seen it around lately. We have something down here that is similar but for some reason it really grosses me out....hog head cheese.
Bloody Mary for breakfast, extra vodka! lol
x
Starbucks coffee IS strong. Probably Breakfast Blend is weakest,
xx
Two youngest grandchildren here tonight. They love breakfast for supper. (sm)
Will do bacon, hashbrowns, a frittata, biscuits and juice. If their mom gets here in time for supper will do gravy for her biscuits. The kids and my husband don't care for biscuits and gravy. (Go Figure).
Breakfast - homemade biscuits, gravy, scrambled eggs,
bacon, fried bologna and potato pancakes. It was scrumptious!!!!
Made belgian pancakes & maple syrup for breakfast, then typing for
k
On vacation I had Bananas Foster french toast. Breakfast buzz! nm
nm
sure we cook for the dog
he does still have the food we cook mixed into some dry kibble.
For dinners he will have cooked meat, usually chicken or steak strips, sometimes burger mixed with something else, vegetables, cheese and potatoes (his favorites). For breakfast he gets a whole grain granola type cereal mixed in with a little yogurt or pumpkin.
I know a lot of ppl who are cooking for their pets now. I always thought my dog was just being "spoiled" until I started asking around who else was cooking for their fur babies :)
How to cook
I'm 27, moved out of the house at 19, but still don't know how to cook!
The thought of making a whole meal for just me seems like too much effort, but I'm getting a little bored of the melt-cheese-on-carbs kind of life.
Any thoughts?
....nm up there! Got my used BOS II from there, too. Cook
s
im not much of a cook, but...
what about baked ziti? It's a change from plain pasta or lasagne/spaghetti. I was just asking my boyfriend last night for it (since he makes it). it's been awhile. We are a young couple so we seem to do the same things every week!! (Tacos, spaghetti, steak) Last night we had pork chops, rice, and broccoli. Tonight we are barbequing hamburgers..
The thing I like to do is twice baked potatoes. It's the only thing I really ever do from scratch, so you of course can add/take away ingredients. I'm very plain so mine are very plain but bake your potatoes... then
I melt a tablespoon of butter, add chopped mushrooms, 1 teaspoon salt, 1 teaspoon pepper.
then when the potatoes are done scoop out the middle, add a little of the melted stuff, add some shredded cheese and sour cream (total will be about 2 cups and 16 oz sour cream)... mix and then add more, mix... scoop back into potatoes and put the rest of the cheese on top, bake for 15 minutes!
hope that made sense, ive never written down my recipe before :)
okay, I was looking for a certain cook
on PBS who was making an apple dessert in a cast iron skillet about a year or so ago, but I guess they are no longer showing him; an older white haired man with a full white mustache. Anyway, I remember him saying don't use McIntosh or eating apples because they have so much moisture in them, they break down in heat. So I stumbled across another site that really goes into the different varieties and uses. Hope this helps; and he likes granny smith, too.
samcooks.com/relish/apples.htm
I miss college and Carnation Instant Breakfast in a nice tall glass of ice cold milk.
/
I was in the bathroom with a cook at a SM
restaurant who didn't wash her hands. I was totally disgusted. I loved this restaurant. I went to the manager and told her what happened. She ran back to the kitchen and screamed--loudly--at the cook in their language and then came back to me and apologized and said the cook said she washed her hands when she got back in the kitchen, but that she would make sure none of her employees ever left the bathroom again without washing their hands.
I used to work in fast food as a teenager and even if I just went in the bathroom to look in the mirror, I would wash my hands just in case a customer should come in and suspect I had gone to the bathroom without washing my hands.
So, in short...lol...that is one of my pet peeves as well!
Chickadee
I do not cook but hubby does and
we can buy groceries for very little. How he uses the food is amazing. He can take 1 chicken breast and make a complete meal out of that. He usually fixes brown rice or pasta of some kind and adds this piece of meat cut into small pieces and adds his herbs, spices or the like to it. When we buy at the store usually get, say 3 chicken. He has these halved and being as we don't have children at home 1 side will do us- I like the white meat, he likes the dark, works out well. But if you have family, you could try the above- I never feel deprived, much to the contrary, my meals are delicious and never feel I am missing meat. He made a wonderful meal this past week using all kinds of onions, garlic, squash, zuccini (spelling?)and we had this over the rice- delicious! He uses a rice as the base with additions to that, such as cut up tomatoes, garlic, bay leaves and then the toppings. This is a very good way to extend your budget.
Me too! But I cook, he does all the rest : )
x
Don’t cook at all but when I want something sweet,
will have a piece of cake, pie, candy, ice cream, unlimited but adding sugar to things not only to bread but some vegetables is a big turn off for me. Some in the south eat grits, could not tell you what they taste like, never had those. Eating out as a child never served grits with breakfast (in Chattanooga)and still to this date do not eat- my children raised in another southern state and they like grits. It is funny how certain regions eat different foods, all in what you grew up with, like and such.
Anything YOU don't have to cook always tastes
X
How about: If I lived here, I'd be the cook!
No one can be a worst cook than me
My husband asks me to stay out of the kitchen as he says, he and I both want to stay healthy! Ok, I do have a previous thingy I just made up, call it Spanish porkchops. How simple is this - I put a family size container of pork chops plus 2 cans of canned tomatos plus 2 large onions all together and cook over medium until the chops are done and tender- oh, I forgot the salt and pepper- but anyway that is something even I can do and I love it but then again I love tomatoes and we eat them all the time.
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